Smoky Bbq Ketchup
Elevate your condiment game with this smoky BBQ ketchup, a flavorful twist on a classic favorite. This homemade ketchup combines the tangy zing of apple cider vinegar with the deep richness of brown sugar, molasses, and smoked paprika for a perfectly balanced blend of sweet, tangy, and smoky. Infused with bold spices like garlic powder, onion powder, and ground mustard, plus a touch of liquid smoke for authentic barbecue vibes, this sauce is incredibly versatile. Ready in just 15 minutes, it's the ideal companion for burgers, fries, or grilled meats. Make a jar of this smoky BBQ ketchup and savor the taste of summer barbecues all year long!
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Recipe Information
Ingredients
- 6 oz Tomato paste
- 0.5 cup Apple cider vinegar
- 0.25 cup Brown sugar
- 2 tbsp Molasses
- 2 tsp Smoked paprika
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 tsp Ground mustard
- 1 tsp Liquid smoke
- 0.5 tsp Salt
- 0.25 tsp Black pepper
- 0.25 cup Water
Instructions
In a medium-sized saucepan, combine the tomato paste, apple cider vinegar, brown sugar, and molasses. Whisk until smooth.
Stir in the smoked paprika, garlic powder, onion powder, ground mustard, liquid smoke, salt, and black pepper.
Add water to the mixture to achieve the desired consistency, and stir well.
Place the saucepan over medium heat. Bring the mixture to a gentle simmer, stirring frequently to prevent sticking.
Reduce the heat to low and let the ketchup simmer for about 8-10 minutes, stirring occasionally, until it thickens and the flavors meld together.
Remove the saucepan from heat and let the ketchup cool to room temperature.
Transfer the smoky BBQ ketchup to an airtight container or jar. Store in the refrigerator for up to 2 weeks.
Nutrition Facts
Calories |
453 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.6 g | 2% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1330 mg | 58% | |
| Total Carbohydrate | 105.7 g | 38% | |
| Dietary Fiber | 9.4 g | 34% | |
| Total Sugars | 86.8 g | ||
| Protein | 8.8 g | 18% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 213 mg | 16% | |
| Iron | 8.8 mg | 49% | |
| Potassium | 2606 mg | 55% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
