Smoked Turkey Rollups
Elevate your snack game with these delightful Smoked Turkey Rollups, a quick and flavorful recipe perfect for parties, lunchboxes, or light bites. Featuring soft flour tortillas layered with creamy, seasoned spread, tender smoked turkey, fresh spinach, vibrant red bell peppers, and a sprinkle of shredded cheddar cheese, these rollups strike a balance between indulgent and nutritious. With a prep time of just 15 minutes and no cooking required, they’re an effortless crowd-pleaser. Serve them as colorful pinwheels for entertaining or pack them whole as a grab-and-go lunch option. These versatile rollups are as visually appealing as they are delicious, making them an instant favorite for any occasion!
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Recipe Information
Ingredients
- 4 Large flour tortillas
- 12 slices Smoked turkey slices
- 8 oz Cream cheese, softened
- 2 tbsp Mayonnaise
- 2 cups Fresh spinach leaves
- 1 cup Shredded cheddar cheese
- 1 Red bell pepper, thinly sliced
- 0.25 tsp Salt
- 0.25 tsp Black pepper
Instructions
In a medium-sized bowl, combine the softened cream cheese and mayonnaise. Stir until smooth and well blended.
Season the cream cheese mixture with salt and black pepper. Mix again to evenly distribute the seasoning.
Lay a large flour tortilla flat on a clean surface.
Spread 2 tablespoons of the cream cheese mixture evenly over the tortilla, leaving about 1 inch of space around the edges.
Place 3 slices of smoked turkey across the center of the tortilla.
Layer fresh spinach leaves on top of the turkey, followed by a sprinkle of shredded cheddar cheese and a few slices of red bell pepper.
Tightly roll up the tortilla, starting from one edge and rolling towards the other. Ensure it's firmly packed to create a neat roll.
Repeat the process with the remaining tortillas and ingredients.
Using a sharp knife, slice each roll into 1-inch pieces to create individual pinwheels.
Arrange the rollups on a serving platter and enjoy immediately, or cover and refrigerate until ready to serve.
Nutrition Facts
Calories |
2708 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 166.1 g | 213% | |
| Saturated Fat | 81.6 g | 408% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 702 mg | 234% | |
| Sodium | 8760 mg | 381% | |
| Total Carbohydrate | 142.8 g | 52% | |
| Dietary Fiber | 7.2 g | 26% | |
| Total Sugars | 16.4 g | ||
| Protein | 169.1 g | 338% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1384 mg | 106% | |
| Iron | 12.1 mg | 67% | |
| Potassium | 2668 mg | 57% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
