Smoked Salmon Lox Canapes
Elevate your appetizer game with these elegant Smoked Salmon Lox Canapés, a crowd-pleasing recipe bursting with vibrant flavors and sophisticated presentation. Perfect for parties, brunches, or any special occasion, these bite-sized delights feature creamy herbed cream cheese spread on crisp crackers or refreshing cucumber slices, topped with rich smoked salmon lox, tangy capers, and a pop of fresh dill. With a hint of lemon zest for brightness and the option to garnish with cherry tomatoes, these canapés are as visually stunning as they are delicious. Ready in just 15 minutes and requiring no cooking, this quick and easy recipe is ideal for entertaining without the hassle. Impress your guests with these gourmet appetizers that balance smoky, creamy, and zesty flavors in every bite!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 200 grams Smoked salmon lox
- 150 grams Cream cheese
- 10 grams Fresh dill
- 1 teaspoon Lemon zest
- 3 tablespoons Capers
- 1 teaspoon Black pepper
- 24 pieces Crackers or cucumber slices
- 6 pieces Cherry tomatoes (optional, for garnish)
Instructions
1. In a small bowl, combine the cream cheese, finely chopped fresh dill, lemon zest, and a pinch of black pepper.
2. Mix the cream cheese mixture until smooth and well combined.
3. Prepare your base by laying out 24 crackers or cucumber slices on a serving tray.
4. Spread approximately 1 teaspoon of the herbed cream cheese mixture on each cracker or cucumber slice.
5. Cut the smoked salmon lox into small, bite-sized pieces, approximately the size of each cracker or cucumber slice.
6. Gently place a piece of smoked salmon on top of the cream cheese layer.
7. Add a caper or two on top of the smoked salmon for an extra burst of flavor.
8. Optionally, quarter the cherry tomatoes and use them as a garnish, placing one piece alongside the capers on each canape.
9. Arrange the canapes neatly on a serving platter and chill in the refrigerator for 10 minutes before serving to allow the flavors to meld.
10. Serve immediately and enjoy your elegant smoked salmon lox canapes!
Nutrition Facts
Calories |
3675 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 156.8 g | 201% | |
| Saturated Fat | 56.2 g | 281% | |
| Polyunsaturated Fat | 2.2 g | ||
| Cholesterol | 198 mg | 66% | |
| Sodium | 7233 mg | 314% | |
| Total Carbohydrate | 496.4 g | 181% | |
| Dietary Fiber | 27.2 g | 97% | |
| Total Sugars | 32.5 g | ||
| Protein | 95.9 g | 192% | |
| Vitamin D | 34.2 mcg | 171% | |
| Calcium | 464 mg | 36% | |
| Iron | 15.2 mg | 84% | |
| Potassium | 1723 mg | 37% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
