Nutrition Facts for Smoked mozzarella spread with flatbread crackers
Blog Research API Download App

Smoked Mozzarella Spread with Flatbread Crackers

Image of Smoked Mozzarella Spread with Flatbread Crackers
Nutriscore Rating: 48/100

Indulge in the smoky, creamy perfection of this Smoked Mozzarella Spread with Flatbread Crackers—a sophisticated yet easy-to-make appetizer that’s ideal for gatherings or a gourmet snack at home. This spread pairs the rich, bold flavor of smoked mozzarella with the tangy creaminess of cream cheese and a hint of zesty lemon juice, all brought to life by fragrant garlic, fresh parsley, and a touch of crushed red pepper flakes for subtle heat. A quick blend in the food processor creates a velvety smooth texture, while a drizzle of olive oil adds extra elegance. Serve alongside warm, toasty flatbread crackers for a delightful dipping experience that will leave your guests raving. Ready in just 20 minutes, this recipe is a flavorful and stress-free way to elevate any occasion!

Smart Nutrition Tracking with SnapCalorie

★★★★★ 4.8/5 (2M+ downloads)
Track meals with just a photo
Hit your nutrition goals easier
Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 8 ounces Smoked mozzarella cheese
  • 4 ounces Cream cheese
  • 2 tablespoons Mayonnaise
  • 2 cloves Garlic cloves, minced
  • 2 tablespoons Fresh parsley, chopped
  • 1 tablespoon Fresh lemon juice
  • 0.5 teaspoons Crushed red pepper flakes
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 1 teaspoon Olive oil
  • 12 ounces Flatbread crackers
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Cut the smoked mozzarella cheese into small cubes to make blending easier.

2

In a food processor, combine the smoked mozzarella cheese, cream cheese, mayonnaise, minced garlic, fresh parsley, lemon juice, crushed red pepper flakes, salt, and black pepper.

3

Blend the mixture until smooth, scraping down the sides as needed to ensure all ingredients are evenly incorporated.

4

Transfer the smoked mozzarella spread to a serving bowl and drizzle with olive oil for extra flavor.

5

Toast flatbread crackers in a preheated oven at 350°F (175°C) for 4-5 minutes, or until lightly crisp and warm.

6

Serve the spread immediately with warm flatbread crackers for dipping. Enjoy!

Cooking Tip: Take your time with each step for the best results!
450
cal
13.3g
protein
40.9g
carbs
24.6g
fat

Nutrition Facts

1 serving (124.2g)
Calories
450
% Daily Value*
Total Fat 24.6 g 32%
Saturated Fat 10.8 g 54%
Polyunsaturated Fat 0.0 g
Cholesterol 50 mg 17%
Sodium 821 mg 36%
Total Carbohydrate 40.9 g 15%
Dietary Fiber 2.0 g 7%
Total Sugars 2.7 g
Protein 13.3 g 27%
Vitamin D 0.0 mcg 0%
Calcium 246 mg 19%
Iron 1.4 mg 8%
Potassium 133 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

37.3%%
12.1%%
50.6%%
Fat: 1328 cal (50.6%%)
Protein: 318 cal (12.1%%)
Carbs: 980 cal (37.3%%)