Nutrition Facts for Smartie bark

Smartie Bark

Image of Smartie Bark
Nutriscore Rating: 33/100

Indulge your sweet tooth with this fun and colorful Smartie Bark recipe—a perfect treat for parties, holidays, or just because! Featuring a luscious base of creamy white chocolate swirled with rich dark chocolate, this no-bake dessert is as beautiful as it is easy to make. Topped with a playful crunch of vibrant Smarties and optional sprinkles, this simple yet impressive candy bark combines a stunning marbled design with irresistible flavors in every bite. Ready in just 20 minutes and yielding up to 12 servings, it's ideal for gifting or snacking. Smartie Bark is the ultimate quick and festive dessert that proves delicious doesn’t have to be complicated.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
10 min
🕐
Total Time
20 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 400 grams white chocolate
  • 200 grams dark chocolate
  • 150 grams Smarties (or similar candy-coated chocolates)
  • 50 grams sprinkles (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Line a large baking sheet with parchment paper and set aside.

2

Chop the white chocolate and dark chocolate into small, even pieces to ensure smooth melting.

3

In two separate microwave-safe bowls, melt the white chocolate and dark chocolate. Heat each in 20-30 second intervals, stirring in between, until completely melted and smooth. Be careful not to overheat the chocolate.

4

Pour the melted white chocolate onto the prepared baking sheet and spread it evenly using a spatula to create a rectangular layer about 1/4 inch thick.

5

Drizzle the melted dark chocolate over the top of the white chocolate in thin lines or random swirls.

6

Using a skewer or the back of a spoon, gently swirl the dark chocolate into the white chocolate to create a marbled effect.

7

Immediately sprinkle the Smarties evenly over the swirled chocolate. Press them down gently to ensure they stick.

8

If using sprinkles, scatter them over the top for added texture and color.

9

Allow the bark to set at room temperature for about 1 hour, or place it in the refrigerator for 20-30 minutes to speed up the process.

10

Once the chocolate is completely set, use your hands or a sharp knife to break it into irregular pieces.

11

Store the Smartie Bark in an airtight container at room temperature for up to 2 weeks or refrigerate for longer freshness.

Cooking Tip: Take your time with each step for the best results!
3106
cal
29.4g
protein
384.5g
carbs
159.6g
fat

Nutrition Facts

1 serving (600.0g)
Calories
3106
% Daily Value*
Total Fat 159.6 g 205%
Saturated Fat 93.7 g 469%
Polyunsaturated Fat 0.0 g
Cholesterol 84 mg 28%
Sodium 330 mg 14%
Total Carbohydrate 384.5 g 140%
Dietary Fiber 5.0 g 18%
Total Sugars 371.5 g
Protein 29.4 g 59%
Vitamin D 0.0 mcg 0%
Calcium 896 mg 69%
Iron 1.8 mg 10%
Potassium 1344 mg 29%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.7%%
3.8%%
46.5%%
Fat: 1436 cal (46.5%%)
Protein: 117 cal (3.8%%)
Carbs: 1538 cal (49.7%%)