Small Ultra Light Healthy French Bread Loaf Abm Bread Machine
Discover the perfect balance of lightness, flavor, and health with this Small Ultra Light Healthy French Bread Loaf designed for your bread machine. Crafted with a blend of bread flour and whole wheat flour, this recipe delivers a delicately airy texture while incorporating the wholesome goodness of whole grains. A touch of honey and olive oil lend natural sweetness and richness, making this loaf a healthy yet indulgent choice. With minimal prep time and the convenience of an automatic bread machine, this loaf bakes to golden perfection in around three hours. Ideal for small households, this recipe makes just the right amount for six hearty servings. Pair it with your favorite spreads, soups, or salads for a satisfying, homemade culinary experience. Perfect for those seeking a fresh, healthy bread option with ease and flavor!
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Recipe Information
Ingredients
- 180 ml Warm Water
- 240 grams Bread Flour
- 60 grams Whole Wheat Flour
- 1 teaspoon Salt
- 1 tablespoon Olive Oil
- 1 teaspoon Honey
- 1 teaspoon Instant Yeast
Instructions
Add the warm water, olive oil, and honey to the bread machine pan.
Layer the bread flour and whole wheat flour on top of the wet ingredients to create a barrier.
Sprinkle the salt over the flour, keeping it away from the yeast placement.
Make a small well in the flour and pour the instant yeast into the well.
Secure the bread machine pan into the machine and close the lid.
Select the French bread or basic white bread setting on your bread machine. Choose the light crust option for an ultra-light loaf, if available.
Start the machine and allow it to knead, rise, and bake according to the selected program (usually about 3 hours).
Once the bread is baked, carefully remove the pan from the machine and turn the loaf out onto a wire rack to cool for about 20 minutes before slicing.
Nutrition Facts
Calories |
1234 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.8 g | 24% | |
| Saturated Fat | 3.1 g | 16% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2369 mg | 103% | |
| Total Carbohydrate | 233.0 g | 85% | |
| Dietary Fiber | 14.7 g | 52% | |
| Total Sugars | 6.8 g | ||
| Protein | 38.2 g | 76% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 58 mg | 4% | |
| Iron | 13.1 mg | 73% | |
| Potassium | 522 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
