Slushed Slushy Slush
Cool off with the ultimate refreshing treat—Slushed Slushy Slush! This quick and easy recipe blends your choice of fruit juice, plenty of ice, and just the right amount of simple syrup to create a frosty, vibrant slush that’s perfect for any occasion. Customize the flavor with fresh fruit or a zesty splash of lemon or lime juice for an irresistible tangy twist. Ready in just 5 minutes, this icy beverage is as fun to make as it is to sip, making it a go-to for summer days, parties, or whenever you're craving something cool and fruity. Serve in chilled glasses with a garnish of citrus, mint, or fresh fruit for a picture-perfect presentation! Keywords: fruit slush recipe, easy summer drinks, homemade icy beverages, customizable slushy.
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Recipe Information
Ingredients
- 2 cups Fruit juice (your choice, such as orange, apple, or cranberry)
- 3 cups Ice cubes
- 2 tablespoons Simple syrup (adjust based on sweetness preference)
- 1 cup Fresh fruit (optional, for garnish or blending)
- 1 tablespoon Lemon or lime juice (optional, for added tang)
Instructions
Prepare and measure all ingredients. Ensure the ice cubes are ready and the juice is chilled for best results.
In a high-powered blender, combine the fruit juice, ice cubes, and simple syrup. If desired, add fresh fruit and/or lemon or lime juice for an extra flavor twist.
Blend on high speed until the mixture becomes fully blended and reaches a slushy consistency. Scrape down the sides of the blender if necessary to ensure even blending.
Taste the slush mixture and adjust sweetness by adding more simple syrup, if needed. Blend briefly to incorporate.
Pour the slush into chilled glasses for serving. Garnish with additional fresh fruit, a citrus slice, or a sprig of mint for presentation.
Enjoy immediately with a straw or a spoon to savor the icy, refreshing treat!
Nutrition Facts
Calories |
398 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.9 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 13 mg | 1% | |
| Total Carbohydrate | 101.6 g | 37% | |
| Dietary Fiber | 6.8 g | 24% | |
| Total Sugars | 85.2 g | ||
| Protein | 2.3 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 56 mg | 4% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 1170 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
