Nutrition Facts for Slimming world friendly hummus

Slimming World Friendly Hummus

Image of Slimming World Friendly Hummus
Nutriscore Rating: 86/100

Indulge in the creamy, guilt-free goodness of Slimming World Friendly Hummus, a flavorful dip that’s perfect for healthy snacking or adding a nutritious touch to your meals. This quick and easy recipe swaps traditional tahini for fat-free natural yogurt, making it lighter while retaining its signature velvety texture. Packed with protein-rich chickpeas, zesty lemon juice, and aromatic cumin, this hummus comes together in just 10 minutes—no cooking required! Garnished with a sprinkle of smoky paprika, it’s a versatile delight that pairs perfectly with crisp veggie sticks, whole-grain crackers, or as a spread for wraps. Ideal for those on a weight-loss journey or simply looking for a wholesome snack, this hummus is delicious, satisfying, and Slimming World-approved.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 400 grams Canned chickpeas, drained and rinsed
  • 1 clove Garlic clove, minced
  • 2 tablespoons Lemon juice, freshly squeezed
  • 3 tablespoons Fat-free natural yogurt
  • 1 teaspoon Ground cumin
  • 0.25 teaspoon Smoked paprika, for garnish
  • Salt, to taste
  • Ground black pepper, to taste
  • 2 tablespoons Water (optional, for desired consistency)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Place the drained and rinsed chickpeas into a food processor.

2

Add the minced garlic, lemon juice, fat-free yogurt, and ground cumin to the food processor.

3

Blend the mixture until smooth and creamy. If the hummus appears too thick, add water one tablespoon at a time until you achieve your desired consistency.

4

Season with salt and ground black pepper to taste, then blend again to combine.

5

Transfer the hummus to a serving bowl. Sprinkle smoked paprika over the top as a garnish.

6

Optional: Drizzle with a few drops of lemon juice or water for extra moisture just before serving.

7

Serve with fresh vegetable sticks, whole-grain crackers, or as a spread for wraps and sandwiches.

Cooking Tip: Take your time with each step for the best results!
526
cal
28.4g
protein
88.7g
carbs
8.7g
fat

Nutrition Facts

1 serving (513.3g)
Calories
526
% Daily Value*
Total Fat 8.7 g 11%
Saturated Fat 0.9 g 4%
Polyunsaturated Fat 0.0 g
Cholesterol 1 mg 0%
Sodium 1601 mg 70%
Total Carbohydrate 88.7 g 32%
Dietary Fiber 21.9 g 78%
Total Sugars 17.3 g
Protein 28.4 g 57%
Vitamin D 0.0 mcg 0%
Calcium 262 mg 20%
Iron 9.8 mg 54%
Potassium 1018 mg 22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

64.9%%
20.8%%
14.3%%
Fat: 78 cal (14.3%%)
Protein: 113 cal (20.8%%)
Carbs: 354 cal (64.9%%)