Nutrition Facts for Simply the best tacos

Simply the Best Tacos

Image of Simply the Best Tacos
Nutriscore Rating: 65/100

Discover the ultimate taco experience with "Simply the Best Tacos," a recipe that combines savory flavors and fresh toppings to create a meal everyone will love. Perfectly seasoned ground beef is simmered to perfection with taco seasoning and just the right amount of water, creating a flavorful base for these classic tacos. Served on warm corn or flour tortillas, each taco is topped with crisp shredded lettuce, juicy diced tomatoes, and creamy cheddar cheese for a balance of texture and taste. A dollop of tangy sour cream and a sprinkle of fresh cilantro provide a vibrant, mouth-watering finish. Serve these tacos with lime wedges for a refreshing citrus twist that elevates every bite. Ready in just 25 minutes, this recipe is perfect for busy weeknight dinners or casual gatherings, offering a delicious homemade alternative to takeout that’s sure to become a family favorite. Looking for quick, easy, and irresistible taco ideas? This recipe has got you covered!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 1 pound ground beef
  • 2 tablespoons taco seasoning
  • 0.33 cup water
  • 8 small corn or flour tortillas
  • 2 cups shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheddar cheese
  • 0.5 cup sour cream
  • 0.25 cup fresh cilantro, chopped
  • 4 lime wedges
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Heat a large skillet over medium heat.

2

Add the ground beef to the skillet and cook, breaking it up with a spoon, until fully browned, about 6-8 minutes. Drain excess fat if necessary.

3

Stir in the taco seasoning and water. Reduce heat to low and let the mixture simmer for 2-3 minutes, stirring occasionally. Remove from heat.

4

Warm the tortillas either by heating them individually in a dry skillet over medium heat for 20-30 seconds per side or by wrapping them in aluminum foil and placing in a 350Β°F oven for 10 minutes.

5

Assemble the tacos by spooning the seasoned beef into the center of each tortilla.

6

Top with shredded lettuce, diced tomatoes, and shredded cheddar cheese.

7

Add a dollop of sour cream and sprinkle with chopped cilantro for garnish.

8

Serve immediately with lime wedges on the side for a zesty finish.

⚑
Cooking Tip: Take your time with each step for the best results!
2205
cal
124.1g
protein
123.6g
carbs
146.6g
fat

Nutrition Facts

1 serving (1398.3g)
Calories
2205
% Daily Value*
Total Fat 146.6 g 188%
Saturated Fat 72.5 g 362%
Polyunsaturated Fat 0.0 g
Cholesterol 500 mg 167%
Sodium 4344 mg 189%
Total Carbohydrate 123.6 g 45%
Dietary Fiber 20.7 g 74%
Total Sugars 17.5 g
Protein 124.1 g 248%
Vitamin D 0.0 mcg 0%
Calcium 1311 mg 101%
Iron 13.1 mg 73%
Potassium 2170 mg 46%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

21.4%%
21.5%%
57.1%%
Fat: 1319 cal (57.1%%)
Protein: 496 cal (21.5%%)
Carbs: 494 cal (21.4%%)