Simply Sensational Loaded No Bake Potato Soup 5fix
Indulge in the comforting flavors of this Simply Sensational Loaded No-Bake Potato Soup 5fix—a quick and hassle-free twist on a classic favorite. Ready in just 15 minutes, this creamy soup combines soft russet or Yukon gold potatoes with rich chicken or vegetable broth, tangy cream cheese, and melty shredded cheddar for an irresistibly velvety base. Topped with crispy crumbled bacon, it delivers all the comforting tastes of a loaded baked potato without the oven or stovetop. Perfect for busy weeknights, this microwave-friendly recipe is customizable with sour cream, green onions, or extra cheese for a personalized touch—the ultimate no-bake solution for hearty, homemade soup lovers.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 4 medium Potatoes (russet or Yukon gold)
- 4 cups Chicken or vegetable broth
- 8 oz Cream cheese (softened)
- 1 cup Shredded cheddar cheese
- 1 cup Cooked bacon (crumbled)
Instructions
Peel and dice the potatoes into small, bite-sized cubes.
Place the diced potatoes in a large microwave-safe bowl. Add 1 cup of the chicken or vegetable broth to the potatoes, cover the bowl with plastic wrap, and poke a few small holes for ventilation.
Microwave the potatoes on high for 8-10 minutes, or until fork-tender. Stir halfway through cooking to ensure even heating.
In a blender or large mixing bowl (if using an immersion blender), combine the softened cream cheese and remaining 3 cups of broth. Blend until smooth and creamy.
Add the microwaved potatoes and their cooking liquid to the blended mixture. Pulse or mash gently to your desired consistency—chunky or smooth.
Transfer the soup to a serving bowl and stir in the shredded cheddar cheese until melted and fully incorporated.
Garnish with crumbled bacon for a loaded baked potato twist. Optionally, add sour cream, green onions, or additional cheese as toppings.
Serve immediately and enjoy your sensational no-bake potato soup!
Nutrition Facts
Calories |
3365 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 230.1 g | 295% | |
| Saturated Fat | 110.0 g | 550% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 609 mg | 203% | |
| Sodium | 9581 mg | 417% | |
| Total Carbohydrate | 169.1 g | 61% | |
| Dietary Fiber | 10.8 g | 39% | |
| Total Sugars | 16.0 g | ||
| Protein | 162.1 g | 324% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1172 mg | 90% | |
| Iron | 10.0 mg | 56% | |
| Potassium | 4893 mg | 104% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
