Nutrition Facts for Simple tomato and cucumber sandwich

Simple Tomato and Cucumber Sandwich

Image of Simple Tomato and Cucumber Sandwich
Nutriscore Rating: 62/100

Elevate your lunchtime with this Simple Tomato and Cucumber Sandwich—a quick, refreshing recipe perfect for busy days. Made with just a handful of wholesome ingredients, this sandwich layers crisp cucumber, juicy tomato slices, and crunchy lettuce between two soft slices of bread spread with creamy mayonnaise or cream cheese. A pinch of salt and black pepper adds a burst of flavor to this light and satisfying vegetarian delight. Ready in just 10 minutes with no cooking required, this sandwich is an ideal choice for a healthy lunch, picnic, or snack. Serve it as-is or pair with a side of your favorite soup for a complete meal.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 slices sliced bread
  • 1 small tomato
  • 0.25 medium cucumber
  • 2 tablespoons mayonnaise or cream cheese
  • 1 pinch salt
  • 1 pinch black pepper
  • 2 leaves lettuce leaves
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Wash the tomato, cucumber, and lettuce leaves thoroughly under running water.

2

Slice the tomato into thin, even slices.

3

Peel the cucumber (optional) and slice it into thin rounds.

4

Spread the mayonnaise or cream cheese evenly on one side of each slice of bread.

5

Place the lettuce leaves on one slice of bread, followed by a layer of cucumber slices.

6

Add a layer of tomato slices on top of the cucumber, ensuring even coverage.

7

Sprinkle a pinch of salt and black pepper over the tomato for added flavor.

8

Top the sandwich with the second slice of bread, spread side down.

9

If desired, cut the sandwich diagonally or into smaller pieces for serving.

10

Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
373
cal
6.6g
protein
38.8g
carbs
21.2g
fat

Nutrition Facts

1 serving (236.4g)
Calories
373
% Daily Value*
Total Fat 21.2 g 27%
Saturated Fat 3.3 g 16%
Polyunsaturated Fat 0.1 g
Cholesterol 10 mg 3%
Sodium 1457 mg 63%
Total Carbohydrate 38.8 g 14%
Dietary Fiber 2.8 g 10%
Total Sugars 11.4 g
Protein 6.6 g 13%
Vitamin D 0.0 mcg 0%
Calcium 103 mg 8%
Iron 2.4 mg 13%
Potassium 323 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

41.7%%
7.1%%
51.2%%
Fat: 190 cal (51.2%%)
Protein: 26 cal (7.1%%)
Carbs: 155 cal (41.7%%)