Nutrition Facts for Simple salami sandwich

Simple Salami Sandwich

Image of Simple Salami Sandwich
Nutriscore Rating: 48/100

Elevate your lunch game with this Simple Salami Sandwich, a quick and satisfying recipe that combines bold flavors and classic ingredients. In just under 10 minutes, you can create a perfectly toasted sandwich layered with savory salami, creamy mayo, tangy mustard, crisp lettuce, juicy tomato slices, and melty cheeseβ€”all nestled between golden, buttery slices of bread. With its ideal combination of textures and flavors, this sandwich is perfect for a midday meal, an easy lunchbox option, or a fuss-free snack. Simple, delicious, and endlessly customizable, this delightful salami sandwich proves that classic recipes never go out of style.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
3 min
πŸ•
Total Time
8 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 slices sliced bread
  • 6 slices salami
  • 2 large leaves lettuce leaves
  • 1 small, sliced tomato
  • 1 tablespoon mayonnaise
  • 1 teaspoon mustard
  • 1 slice cheese slice
  • 1 teaspoon butter
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Spread the butter thinly on one side of each slice of bread.

2

Heat a skillet on medium heat and lightly toast the bread slices, buttered side down, for 2-3 minutes or until golden and slightly crisp.

3

Remove the toasted bread slices from the skillet and let them cool slightly.

4

Spread mayonnaise on one slice of bread and mustard on the other slice.

5

Layer the salami slices evenly on top of the mayonnaise-spread slice of bread.

6

Place the cheese slice on top of the salami.

7

Add the lettuce leaves, followed by the tomato slices.

8

Carefully close the sandwich with the second slice of bread, mustard side facing down.

9

Cut diagonally if desired, and serve immediately.

⚑
Cooking Tip: Take your time with each step for the best results!
768
cal
30.8g
protein
41.4g
carbs
53.5g
fat

Nutrition Facts

1 serving (310.0g)
Calories
768
% Daily Value*
Total Fat 53.5 g 69%
Saturated Fat 18.5 g 92%
Polyunsaturated Fat 4.6 g
Cholesterol 150 mg 50%
Sodium 3009 mg 131%
Total Carbohydrate 41.4 g 15%
Dietary Fiber 2.8 g 10%
Total Sugars 10.9 g
Protein 30.8 g 62%
Vitamin D 0.8 mcg 4%
Calcium 385 mg 30%
Iron 3.6 mg 20%
Potassium 620 mg 13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

21.5%%
16.0%%
62.5%%
Fat: 481 cal (62.5%%)
Protein: 123 cal (16.0%%)
Carbs: 165 cal (21.5%%)