Simple Oatmeal
Start your day with a warm and nourishing bowl of Simple Oatmeal, a classic breakfast recipe that’s both comforting and incredibly easy to make. Made with wholesome rolled oats, a pinch of salt, and water, this recipe comes together in just 7 minutes, offering a quick and hearty meal to fuel your morning. Customize your oatmeal by stirring in milk for extra creaminess or topping it with brown sugar, a pat of butter, or vibrant fresh fruit for a burst of flavor. Ideal for busy mornings or cozy weekends, this versatile dish is rich in fiber and endlessly adaptable, making it a perfect go-to for anyone seeking a healthy and satisfying breakfast option.
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Recipe Information
Ingredients
- 1 cup rolled oats
- 2 cups water
- 1 pinch salt
- 0.5 cup milk (optional)
- 1 tablespoon brown sugar (optional, for topping)
- 1 teaspoon butter (optional, for topping)
- 0.5 cup fresh fruit (optional, for topping)
Instructions
In a medium-sized saucepan, combine the rolled oats, water, and a pinch of salt.
Place the saucepan over medium heat and bring the mixture to a gentle boil while stirring occasionally.
Once boiling, reduce the heat to low and let the oats simmer for about 4-5 minutes, stirring frequently, until they reach your desired consistency.
If you prefer creamier oatmeal, stir in the milk during the last 2 minutes of cooking.
Remove the saucepan from the heat and let the oatmeal cool slightly for 1-2 minutes.
Transfer the oatmeal to a bowl and add your favorite toppings, such as brown sugar, butter, or fresh fruit, if desired.
Serve warm and enjoy your simple, homemade oatmeal!
Nutrition Facts
Calories |
520 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.2 g | 16% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 20 mg | 7% | |
| Sodium | 233 mg | 10% | |
| Total Carbohydrate | 89.0 g | 32% | |
| Dietary Fiber | 11.4 g | 41% | |
| Total Sugars | 30.5 g | ||
| Protein | 18.3 g | 37% | |
| Vitamin D | 1.6 mcg | 8% | |
| Calcium | 240 mg | 18% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 672 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
