Simple Cider Vinaigrette
Transform your salads and roasted vegetables with this quick and flavorful Simple Cider Vinaigrette recipe, ready in just 5 minutes! Made with tangy apple cider vinegar, smooth extra virgin olive oil, a touch of Dijon mustard, and a hint of honey, this dressing strikes the perfect balance between zesty and slightly sweet. Fresh minced garlic adds a bold punch of flavor, while salt and ground black pepper round out the seasoning. Whether whisked in a bowl or shaken in a jar, this easy homemade vinaigrette is a foolproof way to elevate your dishes with wholesome, pantry-friendly ingredients. Perfect for meal prep, it stays fresh for up to a week in the refrigerator, making it a go-to for busy weeknights or entertaining. Say goodbye to store-bought dressings and savor the simplicity of this delicious staple!
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Recipe Information
Ingredients
- 3 tablespoons Apple cider vinegar
- 6 tablespoons Extra virgin olive oil
- 1 teaspoon Dijon mustard
- 1 teaspoon Honey
- 1 clove Garlic
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Instructions
Peel and finely mince the garlic clove or use a garlic press for convenience.
In a small bowl or jar, combine the minced garlic, apple cider vinegar, Dijon mustard, honey, salt, and black pepper.
Gradually add the olive oil while whisking continuously to create an emulsified dressing. Alternatively, if using a jar, close the lid tightly and shake vigorously until the ingredients are thoroughly combined.
Taste and adjust seasoning if needed, adding a pinch more salt or honey for sweetness.
Serve immediately or store in an airtight container in the refrigerator for up to 1 week. Shake well before each use.
Nutrition Facts
Calories |
767 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 85.0 g | 109% | |
| Saturated Fat | 12.0 g | 60% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1298 mg | 56% | |
| Total Carbohydrate | 7.4 g | 3% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 5.9 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 11 mg | 1% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 56 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
