Simple Cake Filling
Transform your sweet creations with this luscious and versatile Simple Cake Filling! This quick and easy recipe comes together in just 10 minutes, blending rich unsalted butter, powdered sugar, and a splash of heavy cream for an irresistibly smooth and fluffy texture. Infused with fragrant vanilla extract and a pinch of salt to balance the sweetness, this filling is perfect for layering between cake tiers or piping into cupcakes. Its customizable consistency lets you tailor it to your dessert needs—thicker for stability or softer for spreading ease. Ideal for everything from birthday cakes to indulgent treats, this homemade filling takes your baked goods to the next level.
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Recipe Information
Ingredients
- 113 grams unsalted butter
- 240 grams powdered sugar
- 60 ml heavy cream
- 1 teaspoon vanilla extract
- 1 pinch salt
Instructions
In a medium mixing bowl, beat the unsalted butter using an electric mixer on medium speed until it becomes light and creamy, about 2-3 minutes.
Gradually add the powdered sugar, about 1/4 at a time, mixing on low speed until fully incorporated. Scrape down the sides of the bowl as needed.
Pour in the heavy cream, vanilla extract, and a pinch of salt, then increase the mixer speed to medium-high. Beat the mixture for 2-3 minutes until it achieves a smooth and fluffy consistency.
Taste and adjust with more powdered sugar if a thicker texture is desired or more heavy cream for a softer filling.
Use immediately to fill your cakes and cupcakes, or store in an airtight container in the refrigerator for up to 3 days. Bring to room temperature and re-whip before using if chilled.
Nutrition Facts
Calories |
1969 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 116.9 g | 150% | |
| Saturated Fat | 68.5 g | 342% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 310 mg | 103% | |
| Sodium | 181 mg | 8% | |
| Total Carbohydrate | 240.1 g | 87% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 235.2 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 27 mg | 2% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 38 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
