Simple 3 Step Slow Cooker Tangy Chicken with Heinz 57 Sauce
Transform your weeknight dinners with this Simple 3 Step Slow Cooker Tangy Chicken featuring the bold, savory flavors of Heinz 57 Sauce. This effortless recipe combines tender, slow-cooked chicken breasts with a tangy and slightly sweet sauce enhanced by honey, soy sauce, and aromatic spices like garlic and onion powder. With just 10 minutes of prep time, the slow cooker does all the work, delivering juicy, flavorful chicken perfectly complemented by a thickened, indulgent glaze. Ideal for busy schedules or meal prepping, this dish is delicious served over rice, mashed potatoes, or alongside roasted vegetables. Perfectly balanced and irresistibly easy, it’s a go-to option for anyone craving slow-cooked comfort with bold flavor in every bite.
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Recipe Information
Ingredients
- 4 pieces Chicken breasts
- 1 cup Heinz 57 Sauce
- 2 tablespoons Honey
- 1 tablespoon Soy sauce
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 tablespoon Cornstarch
- 2 tablespoons Water
Instructions
Step 1: Prepare the chicken and sauce. Place the chicken breasts in the bottom of a slow cooker. In a small bowl, mix the Heinz 57 Sauce, honey, soy sauce, garlic powder, onion powder, salt, and black pepper. Pour the sauce mixture over the chicken, ensuring it's well-coated.
Step 2: Cook the chicken. Cover the slow cooker and cook on LOW for 4-5 hours or on HIGH for 2-3 hours until the chicken is fully cooked and tender. Once done, remove the chicken from the slow cooker and set aside on a plate.
Step 3: Thicken the sauce. In a small bowl, combine the cornstarch and water to make a slurry. Add the slurry to the sauce in the slow cooker and stir well. Turn the slow cooker to HIGH and let the sauce cook for another 10-15 minutes, or until thickened. Return the chicken to the slow cooker and coat with the sauce before serving.
Nutrition Facts
Calories |
1602 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.9 g | 32% | |
| Saturated Fat | 6.8 g | 34% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 572 mg | 191% | |
| Sodium | 4911 mg | 214% | |
| Total Carbohydrate | 117.1 g | 43% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 90.1 g | ||
| Protein | 216.1 g | 432% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 92 mg | 7% | |
| Iron | 7.2 mg | 40% | |
| Potassium | 419 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
