Nutrition Facts for Silky chocolate drink with or without alcohol

Silky Chocolate Drink with or Without Alcohol

Image of Silky Chocolate Drink with or Without Alcohol
Nutriscore Rating: 57/100

Indulge in the decadence of a **Silky Chocolate Drink with or Without Alcohol**, the ultimate cozy beverage for any occasion. This luxurious recipe combines the richness of finely chopped dark chocolate with creamy whole milk and heavy cream, creating a velvety texture that’s utterly irresistible. A touch of unsweetened cocoa powder and vanilla extract deepens the chocolate flavor, while a pinch of salt subtly enhances its complexity. Whether enjoyed as-is or elevated with a splash of dark rum, whiskey, or Baileys, this drink is endlessly customizable. Top it off with fluffy whipped cream and a sprinkle of shaved chocolate for a cafΓ©-worthy finish. Ready in just 15 minutes, this indulgent treat is perfect for warming up chilly nights or impressing guests with a dessert-worthy drink.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 2 cups whole milk
  • 0.5 cups heavy cream
  • 4 oz dark chocolate (70% cocoa or higher), finely chopped
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp granulated sugar
  • 1 tsp vanilla extract
  • 1 pinch optional: salt
  • 1.5 oz optional: dark rum, whiskey, or Baileys (for alcoholic version)
  • optional: whipped cream, for topping
  • optional: shaved chocolate or cocoa powder, for garnish
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium saucepan, combine the whole milk and heavy cream. Heat over medium heat until just simmering, but do not let it boil.

2

Reduce the heat to low and add the finely chopped dark chocolate, stirring constantly until the chocolate is fully melted and smooth.

3

Whisk in the unsweetened cocoa powder and granulated sugar until fully dissolved. Taste and adjust sweetness, if needed.

4

Stir in the vanilla extract and a pinch of salt (if using) to enhance the flavor.

5

For the alcoholic version, remove the saucepan from heat and stir in dark rum, whiskey, or Baileys. Skip this step for the non-alcoholic version.

6

Ladle the chocolate drink into mugs. Top with whipped cream and garnish with shaved chocolate or a light dusting of cocoa powder, if desired.

7

Serve immediately and enjoy the silky, indulgent drink!

⚑
Cooking Tip: Take your time with each step for the best results!
1684
cal
27.8g
protein
110.9g
carbs
111.9g
fat

Nutrition Facts

1 serving (824.3g)
Calories
1684
% Daily Value*
Total Fat 111.9 g 143%
Saturated Fat 65.7 g 328%
Polyunsaturated Fat 0.5 g
Cholesterol 195 mg 65%
Sodium 392 mg 17%
Total Carbohydrate 110.9 g 40%
Dietary Fiber 16.9 g 60%
Total Sugars 79.4 g
Protein 27.8 g 56%
Vitamin D 5.4 mcg 27%
Calcium 712 mg 55%
Iron 15.4 mg 86%
Potassium 1746 mg 37%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

28.4%%
7.1%%
64.5%%
Fat: 1007 cal (64.5%%)
Protein: 111 cal (7.1%%)
Carbs: 443 cal (28.4%%)