Shrimp with Spicy Bloody Mary Sauce
Transform your appetizer game with this crowd-pleasing Shrimp with Spicy Bloody Mary Sauce! Juicy, perfectly seasoned shrimp are grilled to tender perfection and paired with a rich, zesty sauce inspired by the bold flavors of a classic Bloody Mary cocktail. This quick and easy recipe comes together in just 25 minutes, combining pantry staples like tomato paste, Worcestershire sauce, and hot sauce to create a creamy, tangy dip with a kick of heat. Topped with fresh parsley and a hint of citrus from lemon juice, this dish is as elegant as it is flavorful. Perfect for parties, holiday gatherings, or an upscale twist on weeknight meals, this shrimp recipe is sure to leave a lasting impression. Serve it as a shareable appetizer or as a protein-packed centerpiece—either way, it's a guaranteed hit!
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Recipe Information
Ingredients
- 1 pound Large shrimp, peeled and deveined
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 0.5 teaspoons Black pepper
- 0.5 teaspoons Celery salt
- 0.5 teaspoons Garlic powder
- 0.5 cup Mayonnaise
- 1 tablespoon Tomato paste
- 1 teaspoon Horseradish
- 1 teaspoon Hot sauce
- 1 teaspoon Worcestershire sauce
- 1 tablespoon Lemon juice
- 0.25 teaspoon Celery seed
- 1 tablespoon Fresh parsley, chopped
Instructions
Rinse the shrimp thoroughly under cold running water and pat them dry with paper towels.
In a large bowl, toss the shrimp with olive oil, salt, black pepper, celery salt, and garlic powder until evenly coated.
Heat a skillet or grill pan over medium-high heat. Add the shrimp in a single layer and cook for 2-3 minutes on each side, or until they turn pink and opaque. Remove from heat and set aside to cool slightly.
While the shrimp cool, prepare the spicy Bloody Mary sauce. In a small mixing bowl, combine the mayonnaise, tomato paste, horseradish, hot sauce, Worcestershire sauce, lemon juice, celery seed, and fresh parsley. Stir until smooth and well blended.
Transfer the shrimp to a serving platter and place the Bloody Mary sauce in a small bowl alongside.
Serve immediately as a fun appetizer or light dinner option. Enjoy!
Nutrition Facts
Calories |
1598 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 115.9 g | 149% | |
| Saturated Fat | 12.7 g | 64% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 975 mg | 325% | |
| Sodium | 3364 mg | 146% | |
| Total Carbohydrate | 32.5 g | 12% | |
| Dietary Fiber | 1.6 g | 6% | |
| Total Sugars | 3.4 g | ||
| Protein | 110.2 g | 220% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 356 mg | 27% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 1509 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
