Shrimp Curry Goan Style
Dive into the vibrant flavors of coastal India with this Shrimp Curry Goan Style, a dish that combines succulent large shrimp with the creamy richness of freshly grated coconut. Infused with the bold aroma of traditional Goan spices and delicate hints of tangy tamarind, this curry is a perfect harmony of sweet, sour, and savory notes. The recipe’s authentic touch comes from finely blending the fresh coconut to create a velvety base, elevating it into a truly unforgettable meal. Serve it with steaming hot rice or warm naan to soak up every last drop of the luscious curry. Ideal for seafood lovers and spice enthusiasts alike, this quick and easy Goan shrimp curry is a must-try for anyone craving a taste of India’s coastal cuisine.
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Recipe Information
Ingredients
- 500 grams Large shrimp
- 1 cup Fresh grated coconut
No directions provided.
Nutrition Facts
Calories |
1345 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.9 g | 105% | |
| Saturated Fat | 71.8 g | 359% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 945 mg | 315% | |
| Sodium | 603 mg | 26% | |
| Total Carbohydrate | 37.6 g | 14% | |
| Dietary Fiber | 21.6 g | 77% | |
| Total Sugars | 15.0 g | ||
| Protein | 128.0 g | 256% | |
| Vitamin D | 19.0 mcg | 95% | |
| Calcium | 384 mg | 30% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 2174 mg | 46% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
