Shrimp and Broccolini Stir Fry
Dive into the vibrant flavors of this quick and healthy Shrimp and Broccolini Stir Fry, perfect for busy weeknights or an elevated dinner at home. Featuring tender, juicy shrimp and crisp-tender broccolini tossed in a glossy, umami-packed sauce made with soy sauce, oyster sauce, and a touch of honey, this dish delivers a perfect balance of savory and sweet. Infused with aromatic garlic, ginger, and a hint of optional chili flakes for a subtle kick, it's cooked in just 10 minutes for a fresh, flavorful meal. Serve this delightful stir fry over steamed rice or noodles for a wholesome, restaurant-quality dish the whole family will love.
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Recipe Information
Ingredients
- 1 lb Raw shrimp (peeled and deveined)
- 1 bunch Broccolini
- 3 tbsp Soy sauce
- 2 tbsp Oyster sauce
- 1 tbsp Honey
- 1 tsp Cornstarch
- 2 tbsp Water
- 2 tbsp Sesame oil
- 3 cloves Garlic (minced)
- 1 tsp Ginger (grated)
- 0.5 tsp Red chili flakes (optional)
- 2 tbsp Cooking oil (such as vegetable or canola oil)
Instructions
Prepare the ingredients: rinse the broccolini and trim off the tough ends. Peel and devein the shrimp if needed.
In a small bowl, mix the soy sauce, oyster sauce, honey, cornstarch, and water until smooth. Set the sauce aside.
Heat 1 tablespoon of cooking oil in a large skillet or wok over medium-high heat.
Add the shrimp to the skillet and cook for 2-3 minutes, flipping them halfway, until they are pink and cooked through. Remove the shrimp from the skillet and set aside.
In the same skillet, add the remaining 1 tablespoon of cooking oil and sesame oil.
Add the minced garlic, grated ginger, and red chili flakes (if using). Stir-fry for about 30 seconds until fragrant.
Add the broccolini to the skillet and stir-fry for 3-4 minutes until it is tender-crisp.
Return the cooked shrimp to the skillet and pour in the prepared sauce.
Stir everything together for 1-2 minutes until the sauce thickens and coats the shrimp and broccolini evenly.
Remove from heat and serve immediately over steamed rice or noodles. Enjoy!
Nutrition Facts
Calories |
1132 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.7 g | 74% | |
| Saturated Fat | 6.5 g | 32% | |
| Polyunsaturated Fat | 11.8 g | ||
| Cholesterol | 857 mg | 286% | |
| Sodium | 3162 mg | 138% | |
| Total Carbohydrate | 40.8 g | 15% | |
| Dietary Fiber | 2.7 g | 10% | |
| Total Sugars | 21.2 g | ||
| Protein | 119.7 g | 239% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 429 mg | 33% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 1432 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
