Seven Sisters Secret Sauce
Elevate your culinary creations with the irresistible charm of Seven Sisters Secret Sauce— a versatile and flavor-packed condiment perfect for dipping, marinating, or drizzling. This easy-to-make recipe combines the creamy richness of mayonnaise with a tangy-sweet balance of ketchup, honey, and apple cider vinegar, all enhanced by the savory depth of soy sauce and a touch of smoky paprika. With just 10 minutes of prep time and no cooking required, this multitasking sauce is a quick way to add bold, zesty flavor to any dish. Whether you're dressing up fries, glazing grilled meats, or spicing up a sandwich, this secret sauce is sure to become a staple in your kitchen. Plus, it only gets better after chilling, giving the ingredients time to beautifully meld. Try it once, and you’ll keep coming back for more!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Mayonnaise
- 2 tablespoons Ketchup
- 1.5 tablespoons Honey
- 1 tablespoon Soy sauce
- 1 teaspoon Apple cider vinegar
- 1 teaspoon Garlic powder
- 0.5 teaspoon Smoked paprika
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a medium-sized mixing bowl, combine the mayonnaise and ketchup until smooth and evenly mixed.
Add the honey, soy sauce, and apple cider vinegar to the bowl, stirring well to ensure all ingredients are fully incorporated.
Sprinkle in the garlic powder, smoked paprika, salt, and black pepper. Mix thoroughly to distribute the seasonings evenly throughout the sauce.
Taste the sauce and adjust seasoning, if needed. For a sweeter flavor, add a small drizzle of honey. For more tang, add a few extra drops of apple cider vinegar.
Transfer the sauce to an airtight container or jar and refrigerate for at least 30 minutes to allow the flavors to meld together.
Use the sauce as desired for dipping, marinating, or drizzling. Store any leftovers in the refrigerator for up to one week.
Nutrition Facts
Calories |
1873 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 172.8 g | 222% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 1843 mg | 80% | |
| Total Carbohydrate | 84.3 g | 31% | |
| Dietary Fiber | 0.9 g | 3% | |
| Total Sugars | 31.4 g | ||
| Protein | 2.3 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 17 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 135 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
