Nutrition Facts for Sayonara baby
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Sayonara Baby

Image of Sayonara Baby
Nutriscore Rating: 71/100

Elevate your cocktail game with the "Sayonara Baby," a refreshing blend of sake, tangy yuzu juice, and a touch of sweetness from simple syrup. This Japanese-inspired cocktail is light, zesty, and perfectly balanced, topped with fizzy soda water for a crisp finish. Ready in just 5 minutes, it’s the ultimate choice for a quick yet sophisticated drink. Garnished with a vibrant lime wheel and fresh mint sprig, this elegant cocktail not only tastes divine but also looks stunning. Perfect for summer evenings, dinner parties, or whenever you’re craving a citrusy twist, "Sayonara Baby" is your go-to drink for effortless sophistication and flavor.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 2 oz Sake
  • 1 oz Yuzu juice
  • 0.5 oz Simple syrup
  • 2 oz Soda water
  • 1 cup Ice cubes
  • 1 piece Lime wheel
  • 1 sprig Fresh mint leaf
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Fill a cocktail shaker with ice cubes.

2

Pour in the sake, yuzu juice, and simple syrup.

3

Shake well for about 15 seconds until thoroughly chilled.

4

Strain the mixture into a tall glass filled with fresh ice cubes.

5

Top with soda water and gently stir to combine.

6

Garnish with a lime wheel and a sprig of fresh mint.

7

Serve immediately and enjoy your refreshing Sayonara Baby cocktail.

⚑
Cooking Tip: Take your time with each step for the best results!
109
cal
0.2g
protein
11.2g
carbs
0.0g
fat

Nutrition Facts

1 serving (398.5g)
Calories
109
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 2 mg 0%
Total Carbohydrate 11.2 g 4%
Dietary Fiber 0.2 g 1%
Total Sugars 8.1 g
Protein 0.2 g 0%
Vitamin D 0.0 mcg 0%
Calcium 7 mg 1%
Iron 0.1 mg 1%
Potassium 74 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

98.2%%
1.8%%
0.0%%
Fat: 0 cal (0.0%%)
Protein: 0 cal (1.8%%)
Carbs: 44 cal (98.2%%)