Nutrition Facts for Savory puffed rice snack

Savory Puffed Rice Snack

Image of Savory Puffed Rice Snack
Nutriscore Rating: 69/100

Indulge in the irresistible crunch and bold flavors of our Savory Puffed Rice Snack, a quick and easy treat packed with vibrant spices and aromatic ingredients. Made with crispy puffed rice, golden peanuts, and a tantalizing blend of mustard seeds, curry leaves, turmeric, and red chili powder, this recipe delivers the perfect balance of spice, tang, and sweetness. Freshly chopped onion and green chilies add a delightful kick, while a squeeze of lemon juice and a garnish of coriander leaves brighten the dish. Ready in just 15 minutes, this Indian-inspired snack is ideal for tea-time cravings or as a light appetizer, bursting with texture and flavor. Whether you're entertaining guests or looking for a wholesome, savory bite, this puffed rice snack is sure to please!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

13 items
  • 3 cups puffed rice
  • 0.5 cup peanuts
  • 2 tablespoons cooking oil
  • 1 teaspoon mustard seeds
  • 10 leaves curry leaves
  • 0.5 teaspoon turmeric powder
  • 0.5 teaspoon red chili powder
  • 1 small, finely chopped onion
  • 2 chopped green chilies
  • 0.5 teaspoon salt
  • 0.5 teaspoon sugar
  • 1 tablespoon lemon juice
  • 2 tablespoons, chopped fresh coriander leaves
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Heat a large pan over medium heat and add 2 tablespoons of cooking oil.

2

Once the oil is hot, add 1 teaspoon of mustard seeds and let them crackle.

3

Add around 10 curry leaves and 1/2 cup of peanuts. Stir and sauté until the peanuts turn golden brown.

4

Add 1 small, finely chopped onion and 2 chopped green chilies to the pan. Sauté until the onions are translucent.

5

Sprinkle in 1/2 teaspoon of turmeric powder and 1/2 teaspoon of red chili powder. Stir the mixture well.

6

Add 3 cups of puffed rice to the pan. Mix well to ensure the puffed rice is well-coated with the spice mixture.

7

Season with 1/2 teaspoon of salt and 1/2 teaspoon of sugar to balance the flavors and stir well.

8

Turn off the heat and squeeze the juice of 1 tablespoon of lemon over the puffed rice snack. Mix again to combine.

9

Garnish with 2 tablespoons of chopped fresh coriander leaves for a fresh flavor.

10

Serve immediately while warm and enjoy your savory puffed rice snack!

Cooking Tip: Take your time with each step for the best results!
945
cal
24.4g
protein
72.9g
carbs
66.3g
fat

Nutrition Facts

1 serving (316.8g)
Calories
945
% Daily Value*
Total Fat 66.3 g 85%
Saturated Fat 9.8 g 49%
Polyunsaturated Fat 7.1 g
Cholesterol 0 mg 0%
Sodium 1491 mg 65%
Total Carbohydrate 72.9 g 27%
Dietary Fiber 10.8 g 39%
Total Sugars 13.2 g
Protein 24.4 g 49%
Vitamin D 0.0 mcg 0%
Calcium 113 mg 9%
Iron 4.4 mg 24%
Potassium 990 mg 21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.6%%
9.9%%
60.5%%
Fat: 596 cal (60.5%%)
Protein: 97 cal (9.9%%)
Carbs: 291 cal (29.6%%)