Savory Beef Wrap
Savor the irresistible flavors of this Savory Beef Wrap, a perfect combination of tender beef sirloin, vibrant veggies, and creamy feta cheese, all tucked into wholesome whole wheat tortillas. This easy-to-make recipe is seasoned with paprika, garlic, and fresh lemon juice to deliver a bold, zesty kick, while the homemade mayonnaise dressing adds a smooth, tangy finish. Ready in just 25 minutes, this hearty wrap balances protein-packed beef, crisp salad greens, and juicy cherry tomatoes for a quick lunch or dinner that’s both nutritious and satisfying. Whether enjoyed fresh or packed for on-the-go meals, these wraps are a delicious way to energize your day.
Smart Nutrition Tracking with SnapCalorie
Explore More
Recipe Information
Ingredients
- 300 grams beef sirloin
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 teaspoon paprika
- 1 tablespoon olive oil
- 4 pieces whole wheat tortillas
- 100 grams mixed salad greens
- 8 pieces cherry tomatoes
- 1 small red onion
- 100 grams feta cheese
- 4 tablespoons mayonnaise
- 1 tablespoon lemon juice
- 0.5 teaspoon garlic powder
Instructions
Slice the beef sirloin into thin strips.
In a bowl, combine the beef strips with salt, black pepper, and paprika. Mix well to evenly coat the beef.
In a large skillet, heat olive oil over medium-high heat.
Add the beef strips to the skillet and cook for 5-7 minutes until browned and cooked through. Stir occasionally.
While the beef is cooking, prepare the vegetables: halve the cherry tomatoes, thinly slice the red onion, and crumble the feta cheese.
In a small bowl, mix together mayonnaise, lemon juice, and garlic powder to create the dressing.
Warm the whole wheat tortillas in a dry pan over low heat for about a minute on each side until pliable.
To assemble the wraps, lay a tortilla flat on a plate, spread a tablespoon of dressing across the center.
Layer with mixed salad greens, a portion of the cooked beef, sliced onions, cherry tomatoes, and feta cheese.
Fold the sides of the tortilla inward, then roll tightly from the bottom up, enclosing the filling.
Repeat the assembly process with the remaining tortillas.
Serve immediately or wrap tightly in foil to enjoy later.
Nutrition Facts
Calories |
534 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 10.2 g | 51% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 88 mg | 29% | |
| Sodium | 999 mg | 43% | |
| Total Carbohydrate | 29.5 g | 11% | |
| Dietary Fiber | 5.2 g | 19% | |
| Total Sugars | 3.5 g | ||
| Protein | 32.8 g | 66% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 195 mg | 15% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 614 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
