Nutrition Facts for Savory avocado spread
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Savory Avocado Spread

Image of Savory Avocado Spread
Nutriscore Rating: 82/100

Elevate your snacking game with this quick and vibrant Savory Avocado Spread, a creamy, flavor-packed recipe that comes together in just 10 minutes! Featuring ripe avocados blended with fresh lemon juice, a hint of garlic, juicy diced cherry tomatoes, and fragrant parsley, this spread strikes the perfect balance of creamy and zesty. A drizzle of olive oil and a sprinkle of red pepper flakes (optional) add depth and a touch of heat, while salt and black pepper bring it all together. Perfect as a spread for crusty bread, a dip for crunchy vegetables, or a healthy topping for crackers, this versatile recipe is both wholesome and satisfying. Whether you're looking for a quick appetizer or a nutritious snack, this avocado spread is a delicious crowd-pleaser brimming with fresh, wholesome ingredients!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 whole ripe avocados
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons olive oil
  • 1 small garlic clove
  • 4 whole cherry tomatoes
  • 1 tablespoon fresh parsley
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper
  • 0.25 teaspoons red pepper flakes (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.

2

Add the lemon juice to the avocado to prevent browning and enhance the flavor. Mash the avocado with a fork until smooth but slightly chunky.

3

Peel and finely mince the garlic clove, then add it to the bowl.

4

Dice the cherry tomatoes into small pieces and finely chop the fresh parsley. Add them to the avocado mixture.

5

Drizzle the olive oil over the mixture, then sprinkle in the salt, black pepper, and red pepper flakes (if using).

6

Mix everything thoroughly until the ingredients are evenly combined.

7

Taste and adjust seasoning as needed, adding more salt, pepper, or lemon juice to suit your preference.

8

Serve immediately as a spread on toast, as a topping for crackers, or as a dip with fresh vegetables.

Cooking Tip: Take your time with each step for the best results!
186
cal
2.3g
protein
9.9g
carbs
17.0g
fat

Nutrition Facts

1 serving (125.6g)
Calories
186
% Daily Value*
Total Fat 17.0 g 22%
Saturated Fat 2.5 g 13%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 252 mg 11%
Total Carbohydrate 9.9 g 4%
Dietary Fiber 7.0 g 25%
Total Sugars 1.3 g
Protein 2.3 g 5%
Vitamin D 0.0 mcg 0%
Calcium 18 mg 1%
Iron 0.8 mg 4%
Potassium 541 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

19.7%%
4.5%%
75.8%%
Fat: 612 cal (75.8%%)
Protein: 36 cal (4.5%%)
Carbs: 159 cal (19.7%%)