Nutrition Facts for Sausage dip

Sausage Dip

Image of Sausage Dip
Nutriscore Rating: 48/100

Get ready to wow your crowd with this irresistibly creamy and flavorful Sausage Dip, the ultimate party appetizer made with just three main ingredients! This quick and easy recipe combines savory ground sausage, velvety cream cheese, and the tangy kick of diced tomatoes with green chilies (like Rotel) for a bold and zesty flavor. Optional shredded cheddar cheese takes it to the next level of cheesy indulgence. Ready in just 20 minutes, this dip is perfect for game day, holiday gatherings, or any snack-worthy occasion. Serve it warm with tortilla chips or crackers for a hearty, crowd-pleasing dish that will disappear before you know it!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
15 min
🕐
Total Time
20 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 1 pound ground sausage
  • 8 ounces cream cheese
  • 10 ounces diced tomatoes with green chilies (Rotel or similar)
  • 1 cup shredded cheddar cheese (optional)
  • 1 bag tortilla chips or crackers for serving
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Heat a large skillet over medium heat.

2

Add the ground sausage and cook until browned and fully cooked, breaking it into small crumbles with a wooden spoon. This should take about 7-8 minutes.

3

Drain any excess grease from the cooked sausage and return it to the skillet.

4

Reduce the heat to low and add the cream cheese to the skillet. Stir until the cream cheese is fully melted and combined with the sausage.

5

Stir in the can of diced tomatoes with green chilies (do not drain). Mix well until evenly combined.

6

If desired, add shredded cheddar cheese to the mixture and stir until melted for an extra cheesy texture.

7

Remove from heat and transfer the dip to a serving dish or keep it warm in a slow cooker on the 'low' setting.

8

Serve immediately with tortilla chips or crackers for dipping.

Cooking Tip: Take your time with each step for the best results!
3826
cal
144.6g
protein
167.7g
carbs
295.6g
fat

Nutrition Facts

1 serving (1275.9g)
Calories
3826
% Daily Value*
Total Fat 295.6 g 379%
Saturated Fat 122.3 g 612%
Polyunsaturated Fat 3.4 g
Cholesterol 721 mg 240%
Sodium 6847 mg 298%
Total Carbohydrate 167.7 g 61%
Dietary Fiber 9.3 g 33%
Total Sugars 15.1 g
Protein 144.6 g 289%
Vitamin D 0.6 mcg 3%
Calcium 1270 mg 98%
Iron 9.3 mg 52%
Potassium 1101 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

17.2%%
14.8%%
68.0%%
Fat: 2660 cal (68.0%%)
Protein: 578 cal (14.8%%)
Carbs: 670 cal (17.2%%)