Sausage Appetizer
Turn your next gathering into an unforgettable feast with these irresistible Sausage Appetizers! Featuring savory smoked sausage links, creamy cheddar-filled centers, and a blanket of buttery crescent roll dough baked to golden perfection, this crowd-pleasing recipe offers bold flavor in every bite. A touch of Dijon mustard, paprika, and garlic powder elevates the filling, while fresh parsley adds a pop of color for the perfect finishing touch. With just 15 minutes of prep time and minimal effort, these easy-to-make sausage bites are ideal for serving at parties, game day events, or as a quick snack. These bite-sized treats pair beautifully with your favorite dipping sauces and are guaranteed to be a hit at any table!
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Recipe Information
Ingredients
- 8 pieces pre-cooked smoked sausage links
- 1 package (8 oz) crescent roll dough
- 4 oz cream cheese
- 1 cup shredded cheddar cheese
- 2 tablespoons dijon mustard
- 0.5 teaspoons garlic powder
- 0.5 teaspoons paprika
- 2 tablespoons chopped fresh parsley (optional, for garnish)
Instructions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Slice each smoked sausage link into two equal halves, creating 16 pieces in total. Set them aside.
In a small bowl, mix cream cheese, shredded cheddar cheese, dijon mustard, garlic powder, and paprika until well combined.
Unroll the crescent roll dough and separate it into 8 triangular sections.
Cut each triangle of dough in half lengthwise, creating 16 narrow triangles.
Place a small dollop (about 1-2 teaspoons) of the cheese mixture on the wide end of each dough triangle.
Place a piece of sausage on top of the cheese mixture and roll the dough around it, starting from the wide end and rolling toward the narrow tip. Secure the seam by pressing gently.
Place the rolled sausage bites on the prepared baking sheet, with the seam side down.
Bake in the preheated oven for 12-15 minutes, or until the dough is golden brown and cooked through.
Allow the sausage bites to cool for a few minutes before transferring them to a serving platter.
Sprinkle chopped parsley over the top for garnish, if desired, and serve warm. Enjoy your savory sausage bites!
Nutrition Facts
Calories |
3717 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 289.8 g | 372% | |
| Saturated Fat | 127.3 g | 636% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 636 mg | 212% | |
| Sodium | 8910 mg | 387% | |
| Total Carbohydrate | 116.9 g | 43% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 36.6 g | ||
| Protein | 131.8 g | 264% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1084 mg | 83% | |
| Iron | 13.3 mg | 74% | |
| Potassium | 1399 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
