Salted Nut Roll Bars
Indulge in the irresistible sweet-and-salty goodness of Salted Nut Roll Bars, a no-bake treat that’s perfect for any occasion. These decadent dessert bars feature a crunchy base and top layer of salted peanuts, sandwiching a gooey filling made with butter, creamy peanut butter chips, Rice Krispies cereal, and fluffy mini marshmallows. Sweetened condensed milk ties everything together, creating a rich, caramel-like texture that melts in your mouth. Ready in just 25 minutes and boasting the perfect balance of sweet and savory, these bars are a convenient crowd-pleaser ideal for parties, potlucks, or a cozy family dessert. Treat yourself to a taste-packed snack that celebrates the magic of simple, wholesome ingredients!
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Recipe Information
Ingredients
- 3 cups Salted peanuts
- 2 cups Mini marshmallows
- 0.5 cup Butter
- 1 cup Peanut butter chips
- 14 ounces Sweetened condensed milk
- 2 cups Rice Krispies cereal
Instructions
Prepare a 9x13-inch baking dish by lining it with parchment paper or greasing it lightly.
Spread 1.5 cups of salted peanuts evenly across the bottom of the dish to form the base layer.
In a medium saucepan over medium-low heat, melt the butter and peanut butter chips together, stirring constantly to avoid scorching.
Once the mixture is smooth and fully melted, stir in the sweetened condensed milk until well combined, then remove from heat.
Carefully fold in the mini marshmallows and Rice Krispies cereal into the warm peanut butter mixture until evenly combined.
Gently pour the mixture over the layer of peanuts in the baking dish, spreading it evenly with a spatula.
Top the mixture with the remaining 1.5 cups of salted peanuts, pressing lightly to adhere them to the top layer.
Allow the bars to cool at room temperature for about 1 hour, or refrigerate for 30 minutes until fully set.
Once set, use a sharp knife to cut into 16 bars. Serve and enjoy!
Nutrition Facts
Calories |
6553 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 436.7 g | 560% | |
| Saturated Fat | 142.8 g | 714% | |
| Polyunsaturated Fat | 71.2 g | ||
| Cholesterol | 398 mg | 133% | |
| Sodium | 3689 mg | 160% | |
| Total Carbohydrate | 543.4 g | 198% | |
| Dietary Fiber | 41.7 g | 149% | |
| Total Sugars | 400.0 g | ||
| Protein | 174.4 g | 349% | |
| Vitamin D | 5.2 mcg | 26% | |
| Calcium | 1419 mg | 109% | |
| Iron | 23.6 mg | 131% | |
| Potassium | 5211 mg | 111% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
