Salted Caramel Vanilla Latte Milkshake
Indulge in the ultimate dessert-meets-coffee experience with this Salted Caramel Vanilla Latte Milkshake. A decadent blend of creamy vanilla ice cream, bold chilled espresso, and luscious salted caramel sauce, this milkshake strikes the perfect balance between sweet and salty. Hints of vanilla extract and a pinch of sea salt elevate the flavor profile, while whipped cream and extra caramel drizzles provide a show-stopping finishing touch. Ready in just 10 minutes and perfect for two servings, this frosty treat is a dream for coffee lovers and dessert enthusiasts alike. Whether you’re looking for a refreshing pick-me-up or a luxurious indulgence, this milkshake guarantees satisfaction with every sip.
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Recipe Information
Ingredients
- 3 cups Vanilla ice cream
- 1 cup Brewed and chilled espresso or strong coffee
- 0.5 cups Whole milk
- 0.5 cups Salted caramel sauce
- 1 teaspoon Vanilla extract
- 0.25 teaspoons Sea salt
- Optional, for topping Whipped cream
- Optional, for drizzling Extra salted caramel sauce
Instructions
In a blender, combine the vanilla ice cream, chilled espresso or strong coffee, whole milk, salted caramel sauce, vanilla extract, and sea salt.
Blend on high speed until smooth and creamy, ensuring all ingredients are well incorporated.
Taste the milkshake and adjust sweetness or saltiness based on preference, by adding more salted caramel sauce or a pinch of sea salt.
Drizzle some salted caramel sauce on the inside of two serving glasses for a decorative effect (optional).
Pour the milkshake evenly into the prepared glasses.
Top each milkshake with whipped cream and drizzle with additional salted caramel sauce if desired.
Serve immediately with a straw or spoon and enjoy this indulgent treat!
Nutrition Facts
Calories |
1608 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.8 g | 86% | |
| Saturated Fat | 42.7 g | 214% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 255 mg | 85% | |
| Sodium | 1915 mg | 83% | |
| Total Carbohydrate | 220.9 g | 80% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 198.5 g | ||
| Protein | 16.9 g | 34% | |
| Vitamin D | 1.4 mcg | 7% | |
| Calcium | 666 mg | 51% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 1162 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
