Salsa Superior
Elevate your snack game with "Salsa Superior," a vibrant and flavor-packed homemade salsa that’s as fresh as it is versatile. Bursting with garden-fresh ingredients like juicy Roma tomatoes, zesty red onion, tangy lime juice, and a kick of jalapeño pepper, this quick and easy recipe is ready in just 15 minutes. A hint of ground cumin and a drizzle of extra virgin olive oil add depth, while chopped cilantro ties everything together for a perfectly balanced, refreshing dip. Whether you’re serving it with tortilla chips, tacos, or grilled meats, this salsa is the ultimate crowd-pleaser. Naturally gluten-free and packed with bold, zesty flavors, "Salsa Superior" is sure to become your go-to recipe for any fiesta or weeknight dinner!
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Recipe Information
Ingredients
- 5 medium Roma tomatoes
- 1 small Red onion
- 1 medium Jalapeño pepper
- 0.5 cup (chopped) Cilantro
- 1 Lime
- 1 clove Garlic
- 0.5 teaspoon Sea salt
- 0.25 teaspoon Ground cumin
- 1 tablespoon Extra virgin olive oil
Instructions
Dice the Roma tomatoes into small, evenly sized pieces and place them in a medium mixing bowl.
Finely chop the red onion and add it to the mixing bowl with the tomatoes.
Remove the seeds from the jalapeño pepper for less heat (optional), then finely dice it. Add the jalapeño to the bowl.
Chop the cilantro, measuring out 1/2 cup, and stir it into the bowl with the other ingredients.
Mince the garlic clove and add it to the bowl.
Cut the lime in half and squeeze the juice over the salsa mixture, ensuring no seeds make it in.
Sprinkle in the sea salt and ground cumin, then drizzle with the olive oil.
Gently mix all ingredients until well combined. Taste and adjust salt or lime juice as needed.
Allow the salsa to sit for 10-15 minutes to let the flavors meld together, or enjoy immediately with tortilla chips or as a topping for your favorite dish.
Nutrition Facts
Calories |
246 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.2 g | 19% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1189 mg | 52% | |
| Total Carbohydrate | 30.6 g | 11% | |
| Dietary Fiber | 7.9 g | 28% | |
| Total Sugars | 14.0 g | ||
| Protein | 4.4 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 98 mg | 8% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 1068 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
