Salsa Sour Cream Dipping Sauce
Elevate your snacking game with this zesty and creamy Salsa Sour Cream Dipping Sauce! Combining the tang of sour cream with the bold flavors of your favorite salsa, a splash of fresh lime juice, and a hint of cumin and garlic, this quick and easy dip is ready in just 5 minutes. Perfect for pairing with tortilla chips, fresh veggies, or even drizzling over tacos, this versatile sauce is a crowd-pleaser for any occasion. Optional chopped cilantro adds a burst of freshness, making it as visually vibrant as it is delicious. With simple ingredients and no cooking required, this dipping sauce is your go-to for effortless entertaining or a flavorful snack upgrade.
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Recipe Information
Ingredients
- 1 cup Sour cream
- 0.5 cup Salsa (mild, medium, or hot based on preference)
- 1 tablespoon Lime juice
- 0.5 teaspoon Ground cumin
- 0.25 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 1 tablespoon Chopped fresh cilantro (optional for garnish)
Instructions
In a medium-sized mixing bowl, combine the sour cream and salsa.
Add the lime juice, ground cumin, garlic powder, and salt to the bowl.
Stir everything together until completely smooth and well combined.
Taste and adjust seasoning if necessary (add more salt or lime juice to balance flavors).
Transfer the dipping sauce to a serving dish and garnish with chopped cilantro if desired.
Serve immediately with chips, fresh vegetables, or your favorite snacks. Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts
Calories |
518 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.5 g | 60% | |
| Saturated Fat | 30.6 g | 153% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 115 mg | 38% | |
| Sodium | 1539 mg | 67% | |
| Total Carbohydrate | 27.7 g | 10% | |
| Dietary Fiber | 3.3 g | 12% | |
| Total Sugars | 21.3 g | ||
| Protein | 9.9 g | 20% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 346 mg | 27% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 424 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
