Salsa Reuben Dip
Transform your appetizer game with this irresistible Salsa Reuben Dip—a bold twist on the classic sandwich! Combining all the iconic flavors of a Reuben, this creamy, cheesy dip features savory deli corned beef, tangy sauerkraut, melted Swiss cheese, and a subtle kick of salsa, perfectly balanced with Thousand Island dressing. This easy, crowd-pleasing recipe comes together in just 30 minutes and is baked to bubbly perfection. Serve it warm with rye bread cubes for an authentic touch, or pair with crackers or pretzels for added versatility. Ideal for parties, game days, or anytime you want an indulgent treat, this dip is a flavor-packed showstopper that’ll have everyone coming back for more!
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Recipe Information
Ingredients
- 1 cup (chopped) Deli corned beef
- 1 cup (drained) Sauerkraut
- 8 ounces (softened) Cream cheese
- 1 cup Sour cream
- 1 cup Shredded Swiss cheese
- 1 cup Salsa
- 0.5 cup Thousand Island dressing
- 4 slices (cut into small cubes for dipping) Rye bread
Instructions
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the softened cream cheese, sour cream, salsa, and Thousand Island dressing. Mix until smooth.
Stir in the chopped corned beef, drained sauerkraut, and shredded Swiss cheese. Mix until evenly combined.
Transfer the mixture to an oven-safe baking dish and spread it out evenly.
Bake in the preheated oven for 20 minutes, or until the dip is hot and bubbly around the edges.
Remove from the oven and let cool slightly before serving.
Serve the dip with cubed rye bread for dipping. Alternatively, you can serve it with crackers, pretzels, or tortilla chips if preferred.
Nutrition Facts
Calories |
2925 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 203.4 g | 261% | |
| Saturated Fat | 108.1 g | 540% | |
| Polyunsaturated Fat | 8.5 g | ||
| Cholesterol | 652 mg | 217% | |
| Sodium | 9182 mg | 399% | |
| Total Carbohydrate | 152.4 g | 55% | |
| Dietary Fiber | 17.7 g | 63% | |
| Total Sugars | 62.3 g | ||
| Protein | 138.4 g | 277% | |
| Vitamin D | 0.7 mcg | 4% | |
| Calcium | 1794 mg | 138% | |
| Iron | 14.0 mg | 78% | |
| Potassium | 2117 mg | 45% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
