Creamy, zesty, and irresistibly flavorful, this Salsa Ranch Dip is the ultimate crowd-pleaser for any gathering. Combining the tangy richness of sour cream and mayo with the bold flavors of ranch seasoning and salsa, this dip is perfectly balanced with a hint of cheesy decadence from shredded cheddar and the fresh crunch of green onions. Ready in just 10 minutes with no cooking required, this versatile dip can be served immediately or chilled to deepen the flavors. Customize the spice level with a touch of chili powder, and pair it with tortilla chips or crisp veggies for a snack that everyone will love. Perfect for game days, parties, or quick snacking, this easy recipe is guaranteed to elevate your appetizer game! Keywords: salsa ranch dip, easy party dip, no-cook appetizer, creamy dip recipe.
In a medium mixing bowl, combine the sour cream and mayonnaise. Stir until smooth and fully incorporated.
Add the ranch seasoning mix to the bowl and stir well to evenly distribute the seasoning.
Pour the salsa into the mixture and gently fold it in until well combined.
Stir in the shredded cheddar cheese and sliced green onions, reserving a small handful of each for garnish if desired.
If you prefer a spicier dip, add the chili powder and stir thoroughly.
Transfer the dip to a serving bowl and garnish with the reserved shredded cheese and green onions for a decorative touch.
Serve immediately with tortilla chips or fresh veggies for dipping. Alternatively, cover and refrigerate for 1–2 hours to allow the flavors to meld together before serving.
Calories |
2457 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 189.0 g | 242% | |
| Saturated Fat | 55.6 g | 278% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 293 mg | 98% | |
| Sodium | 4396 mg | 191% | |
| Total Carbohydrate | 167.2 g | 61% | |
| Dietary Fiber | 10.8 g | 39% | |
| Total Sugars | 28.7 g | ||
| Protein | 39.0 g | 78% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 906 mg | 70% | |
| Iron | 3.2 mg | 18% | |
| Potassium | 955 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.