Salad Dressing Dry Mix
Elevate your salad game with this versatile and flavorful Salad Dressing Dry Mix, a homemade pantry staple that's as easy to make as it is delicious! This perfectly balanced blend of dried herbs and spices—featuring parsley, basil, oregano, thyme, and more—comes together in just 5 minutes for a fuss-free way to create fresh, customizable salad dressings anytime. Whether you're whisking it with olive oil and vinegar for a classic vinaigrette or experimenting with other flavor combinations, this mix guarantees bold, vibrant dressing with every batch. Plus, it stores beautifully in an airtight container for up to six months, ensuring you'll always have a quick, healthy, and preservative-free option on hand to dress up any salad. Perfect for meal prep enthusiasts and home cooks alike, this recipe combines convenience with mouth-watering results.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 tablespoons Dried parsley
- 1.5 tablespoons Dried basil
- 2 teaspoons Garlic powder
- 2 teaspoons Onion powder
- 1 teaspoon Dried oregano
- 1 teaspoon Dried thyme
- 1 teaspoon Ground black pepper
- 1 teaspoon Salt
- 0.5 teaspoon Sugar or granulated sweetener
- 0.5 teaspoon Celery seed
- 0.25 teaspoon Ground mustard
Instructions
In a small bowl, combine the dried parsley, dried basil, garlic powder, onion powder, dried oregano, dried thyme, ground black pepper, salt, sugar (or sweetener), celery seed, and ground mustard.
Use a whisk or spoon to mix the ingredients thoroughly until evenly combined.
Transfer the dry mix to an airtight container or jar and store in a cool, dry place for up to 6 months.
To make a salad dressing: In a small bowl or jar, whisk together 2 tablespoons of the dry mix with 1/4 cup white vinegar, 2/3 cup olive oil, and 2 tablespoons water. Adjust seasoning to taste and serve over your favorite salad.
Nutrition Facts
Calories |
72 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.9 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2380 mg | 103% | |
| Total Carbohydrate | 16.4 g | 6% | |
| Dietary Fiber | 4.3 g | 15% | |
| Total Sugars | 2.5 g | ||
| Protein | 3.1 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 160 mg | 12% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 248 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
