Nutrition Facts for Saimin broth

Saimin Broth

Image of Saimin Broth
Nutriscore Rating: 72/100

Dive into the comforting flavors of Hawaii with this authentic Saimin Broth recipe, a cornerstone of the beloved island noodle dish. Crafted with a harmonious blend of chicken stock, dashi powder, soy sauce, and a touch of sugar, this savory broth sings with umami richness. Infused with the subtle warmth of fresh ginger and finished with a vibrant garnish of chopped green onions, it's the perfect base for tender Saimin noodles and your favorite toppings like char siu pork or fish cake. With just 30 minutes of cooking time, this clear and flavorful broth is simple to prepare yet bursting with tradition. Bring the taste of Hawaii to your table with this irresistible Saimin Broth!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
30 min
🕐
Total Time
35 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 6 cups Chicken stock
  • 1 tablespoon Dashi powder
  • 2 tablespoons Soy sauce
  • 1 teaspoon Salt
  • 2 teaspoons Sugar
  • 1 inch Ginger, sliced
  • 2 stalks Green onion, chopped
  • 2 cups Water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a large pot, combine chicken stock and water. Bring to a gentle simmer over medium heat.

2

Add dashi powder, soy sauce, salt, sugar, and sliced ginger to the pot. Stir well to dissolve and blend flavors.

3

Reduce heat to low and let the broth simmer uncovered for 20-25 minutes, allowing the flavors to meld.

4

Taste and adjust seasoning as needed, adding more salt or soy sauce for a deeper flavor.

5

Remove and discard the ginger slices once the broth is done simmering.

6

Strain the broth through a fine mesh sieve to remove any solids for a clear, smooth finish.

7

Return the broth to the pot and keep warm until ready to serve.

8

Garnish with chopped green onions and serve with cooked Saimin noodles and toppings of your choice, such as char siu pork, fish cake, or scrambled egg.

Cooking Tip: Take your time with each step for the best results!
607
cal
82.4g
protein
21.0g
carbs
21.3g
fat

Nutrition Facts

1 serving (2695.9g)
Calories
607
% Daily Value*
Total Fat 21.3 g 27%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 128 mg 43%
Sodium 4726 mg 205%
Total Carbohydrate 21.0 g 8%
Dietary Fiber 1.1 g 4%
Total Sugars 15.3 g
Protein 82.4 g 165%
Vitamin D 0.0 mcg 0%
Calcium 189 mg 15%
Iron 9.7 mg 54%
Potassium 216 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.9%%
54.5%%
31.7%%
Fat: 191 cal (31.7%%)
Protein: 329 cal (54.5%%)
Carbs: 84 cal (13.9%%)