S Mores Pizza
Indulge in the ultimate dessert fusion with this irresistible S'mores Pizza, a crowd-pleasing twist on the classic campfire treat! Featuring a golden, buttery pizza crust topped with a layer of melted chocolate, crunchy graham cracker crumbs, and perfectly toasted mini marshmallows, this decadent dessert is finished with a dusting of powdered sugar and an optional drizzle of rich chocolate syrup. Perfect for parties, movie nights, or any occasion that calls for a touch of nostalgia, this easy-to-make recipe comes together in just 25 minutes and serves eight. Gather around and savor the gooey, chocolatey goodness of this shareable treat—no campfire required!
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Recipe Information
Ingredients
- 1 prepared or homemade ball (approximately 12-inch crust) Pizza dough
- 4 sheets, crushed into crumbs Graham crackers
- 2 tablespoons, melted Unsalted butter
- 1.5 cups Chocolate chips
- 2 cups Mini marshmallows
- 2 tablespoons Powdered sugar
- 2 tablespoons (optional for drizzling) Chocolate syrup
Instructions
Preheat your oven to 450°F (232°C) and place a pizza stone or a baking sheet in the oven to heat up.
Roll out the pizza dough into a 12-inch circle on a lightly floured surface. Transfer the dough to a piece of parchment paper to prevent sticking.
Brush the entire surface of the pizza dough with the melted butter.
Sprinkle the graham cracker crumbs evenly over the buttered dough, pressing them lightly to adhere.
Carefully transfer the parchment paper with the prepared dough onto the preheated pizza stone or baking sheet. Bake for 5-7 minutes, or until the crust is lightly golden.
Remove the crust from the oven and immediately sprinkle the chocolate chips evenly over the surface. Allow them to sit for 1-2 minutes to soften, then gently spread the chocolate using a spatula to create a smooth layer.
Scatter the mini marshmallows evenly on top of the melted chocolate.
Return the pizza to the oven and bake for an additional 3-5 minutes, or until the marshmallows are puffed and golden brown.
Remove the pizza from the oven. Drizzle with chocolate syrup, if desired, and sprinkle with powdered sugar for a finishing touch.
Allow the pizza to cool for 5 minutes before slicing into wedges and serving.
Nutrition Facts
Calories |
2754 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 142.0 g | 182% | |
| Saturated Fat | 75.9 g | 380% | |
| Polyunsaturated Fat | 7.8 g | ||
| Cholesterol | 62 mg | 21% | |
| Sodium | 1420 mg | 62% | |
| Total Carbohydrate | 387.0 g | 141% | |
| Dietary Fiber | 29.8 g | 106% | |
| Total Sugars | 231.2 g | ||
| Protein | 39.8 g | 80% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 179 mg | 14% | |
| Iron | 18.6 mg | 103% | |
| Potassium | 1616 mg | 34% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
