Indulge in the ultimate campfire-inspired treat with S'more Puffs, an irresistible twist on the classic s'mores dessert. These golden, flaky puff pastry pillows are filled with gooey mini marshmallows, creamy milk chocolate, and the nostalgic crunch of graham cracker crumbs, making them a decadent handheld delight perfect for any occasion. Ready in just 30 minutes, this easy-to-follow recipe combines the charm of a childhood favorite with the elegance of a pastry shop creation. Serve them warm, dusted with a touch of powdered sugar, for a dessert thatβs equal parts nostalgic and gourmet. Perfect for parties, family gatherings, or a cozy night in, these sweet puff pastry s'mores will have everyone coming back for more!
Preheat your oven to 400Β°F (200Β°C) and line a baking sheet with parchment paper.
Unroll the puff pastry sheets and cut each sheet into 6 equal squares. You should have a total of 12 squares.
Crush the graham crackers into fine crumbs using your hands or a blender and set aside.
Chop the milk chocolate into small pieces or break it into smaller squares.
Place a few mini marshmallows, a small handful of chopped chocolate, and a sprinkle of graham cracker crumbs on one half of each puff pastry square, leaving a small border around the edges.
In a small bowl, beat the egg with the tablespoon of water to create an egg wash.
Brush the edges of each square with the egg wash, then fold the pastry over the filling to form a triangle. Press the edges firmly with a fork to seal.
Place the filled puff pastry triangles on the prepared baking sheet. Brush the tops with more egg wash to ensure a golden finish.
Bake in the preheated oven for 12-15 minutes, or until the puff pastry is golden brown and flaky.
Remove the S'more Puffs from the oven and let them cool for a few minutes. If desired, dust them with powdered sugar before serving.
Serve warm and enjoy your gooey and irresistible S'more Puffs!
Calories |
1561 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.9 g | 104% | |
| Saturated Fat | 34.2 g | 171% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 214 mg | 71% | |
| Sodium | 784 mg | 34% | |
| Total Carbohydrate | 195.5 g | 71% | |
| Dietary Fiber | 6.1 g | 22% | |
| Total Sugars | 116.8 g | ||
| Protein | 21.2 g | 42% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 260 mg | 20% | |
| Iron | 8.1 mg | 45% | |
| Potassium | 559 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.