Rose Milk
Indulge in the sweet, floral embrace of homemade Rose Milk, a refreshing and aromatic beverage perfect for any occasion. This quick recipe combines creamy milk simmered with fragrant cardamom pods, rich rose syrup, and a touch of sugar to create a delicately balanced drink that's as delightful to sip as it is to look at. Served chilled over ice cubes and optionally adorned with edible rose petals, this vibrant pink-hued treat is as visually stunning as it is delicious. With just 10 minutes of preparation, Rose Milk offers a simple yet elegant way to cool off and savor the flavors of a timeless classic. Perfectly suited for summer gatherings or relaxing evenings, this recipe is a must-try for lovers of floral-infused drinks and aromatic refreshments.
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Recipe Information
Ingredients
- 480 ml Milk
- 60 ml Rose syrup
- 10 g Sugar
- 3 pods Cardamom pods
- 6 cubes Ice cubes
- 2 petals Rose petals (optional, for garnish)
Instructions
Pour the milk into a saucepan and place it over medium heat.
Add cardamom pods to the milk and bring it to a gentle boil. Stir occasionally.
Once the milk starts to boil, reduce the heat to low and let it simmer for about 2-3 minutes to infuse the flavor of the cardamom.
Remove the saucepan from heat and allow the milk to cool slightly.
Strain the milk into a pitcher or large bowl to remove the cardamom pods.
Stir in the rose syrup and sugar, mixing until the sugar is fully dissolved.
Divide the ice cubes between two glasses.
Pour the rose milk over the ice cubes, ensuring each glass gets an equal amount.
Optional: Garnish with rose petals for an added touch of elegance.
Serve immediately and enjoy the refreshing taste of homemade rose milk.
Nutrition Facts
Calories |
460 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.7 g | 14% | |
| Saturated Fat | 6.2 g | 31% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 45 mg | 15% | |
| Sodium | 194 mg | 8% | |
| Total Carbohydrate | 76.2 g | 28% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 76.1 g | ||
| Protein | 16.5 g | 33% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 621 mg | 48% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 779 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
