Nutrition Facts for Raspberry lemoncello sparkling sangria

Raspberry Lemoncello Sparkling Sangria

Image of Raspberry Lemoncello Sparkling Sangria
Nutriscore Rating: 73/100

Bright, refreshing, and effortlessly elegant, this Raspberry Limoncello Sparkling Sangria is the ultimate crowd-pleaser for any gathering. Bursting with juicy fresh raspberries, zesty citrus slices, and aromatic mint, this light and effervescent drink combines the tangy sweetness of limoncello with the crisp notes of dry white wine. A splash of bubbly sparkling water adds a playful fizz, making it the perfect cocktail for summer soirΓ©es or festive celebrations. Easily customizable with a touch of sugar for extra sweetness, this sangria comes together in just 15 minutes and can be prepped in advance for added convenience. Serve it over ice with a garnish of fresh mint and raspberries for a stunning presentation that tastes as good as it looks! Keywords: raspberry sangria, sparkling sangria, limoncello cocktail, summer drinks, party cocktail recipe.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup Fresh raspberries
  • 0.5 cup Limoncello
  • 1 bottle Dry white wine (such as Sauvignon Blanc)
  • 2 cups Sparkling water
  • 1 Lemon
  • 1 Orange
  • 10 leaves Fresh mint leaves
  • 2 tablespoons Granulated sugar (optional)
  • 2 cups Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Rinse the raspberries and set aside a few for garnish, if desired.

2

Thinly slice the lemon and orange into rounds, removing any seeds.

3

In a large pitcher, combine the raspberries, lemon slices, orange slices, and mint leaves.

4

Pour in the limoncello and gently muddle the mixture with a wooden spoon to release the flavors of the fruits and mint.

5

Add the bottle of dry white wine to the pitcher and stir to combine.

6

If you prefer a sweeter sangria, stir in the granulated sugar until dissolved.

7

Refrigerate the sangria for at least 1 hour to allow the flavors to meld together.

8

Before serving, add the sparkling water and ice cubes to the pitcher. Stir gently to combine.

9

Pour the sangria into glasses, making sure to include some fruit in each serving. Garnish with fresh raspberries and a sprig of mint, if desired.

10

Serve immediately and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
1221
cal
4.8g
protein
130.4g
carbs
1.2g
fat

Nutrition Facts

1 serving (2193.5g)
Calories
1221
% Daily Value*
Total Fat 1.2 g 2%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 73 mg 3%
Total Carbohydrate 130.4 g 47%
Dietary Fiber 13.4 g 48%
Total Sugars 100.3 g
Protein 4.8 g 10%
Vitamin D 0.0 mcg 0%
Calcium 190 mg 15%
Iron 3.7 mg 21%
Potassium 1095 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

94.6%%
3.5%%
2.0%%
Fat: 10 cal (2.0%%)
Protein: 19 cal (3.5%%)
Carbs: 521 cal (94.6%%)