Brighten up your salads with this irresistibly tangy Raspberry Celery Seed Dressing—a vibrant blend of fresh raspberries, apple cider vinegar, and a touch of honey for natural sweetness. Infused with the warm, earthy flavor of celery seeds, this dressing is perfectly balanced with a hint of Dijon mustard and a drizzle of olive oil for a creamy finish. Ready in just 10 minutes, it’s an effortless way to elevate greens, grilled vegetables, or even roasted meats. Strain for an ultra-smooth texture and let it chill to allow flavors to meld beautifully. This homemade dressing is as versatile as it is bursting with flavor, making it a must-try for any meal.
In a blender or food processor, add the fresh raspberries, olive oil, apple cider vinegar, honey, Dijon mustard, celery seeds, kosher salt, black pepper, and water.
Blend the mixture on high speed until smooth and creamy, about 1-2 minutes.
Taste the dressing and adjust seasoning if needed. Add extra honey for more sweetness or extra vinegar for more tang, based on preference.
Strain the dressing through a fine mesh sieve into a bowl or jar to remove any raspberry seeds, if desired, for a smoother texture.
Pour into a clean airtight jar or container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Shake well before serving. Drizzle over salads, grilled vegetables, or roasted meats.
Calories |
825 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75.6 g | 97% | |
| Saturated Fat | 11.7 g | 58% | |
| Polyunsaturated Fat | 7.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 438 mg | 19% | |
| Total Carbohydrate | 37.5 g | 14% | |
| Dietary Fiber | 1.2 g | 4% | |
| Total Sugars | 34.6 g | ||
| Protein | 0.9 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 63 mg | 5% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 126 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.