R Bs Classic Guacamole
Creamy, zesty, and bursting with fresh flavor, R Bs Classic Guacamole is the ultimate crowd-pleaser for any gathering or family meal. Made with perfectly ripe avocados, tangy lime juice, and a touch of salt for the perfect base, this guacamole is elevated with the vibrant crunch of diced onion, juicy Roma tomato, and fragrant cilantro. A hint of heat from finely minced jalapeño pepper and a subtle kick of garlic round out this authentic and easy-to-make dip. Ready in just 15 minutes with no cooking required, it's the ideal appetizer for taco nights, game-day parties, or as a healthy snack paired with tortilla chips. Customize the texture to your liking—smooth or chunky—and savor a taste of homemade perfection with every bite.
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Recipe Information
Ingredients
- 3 large avocados
- 2 tablespoons lime juice
- 0.5 teaspoon salt
- 0.5 cup onion
- 1 medium Roma tomato
- 3 tablespoons cilantro
- 1 small jalapeño pepper
- 1 clove garlic
Instructions
Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized mixing bowl.
Add lime juice and salt to the avocado, then use a fork to mash the avocado to your desired consistency. Some prefer it chunky, while others love it smooth.
Finely dice the onion and the Roma tomato, and chop the cilantro. Add them to the bowl with the avocado.
Carefully remove the seeds and membrane from the jalapeño pepper (use gloves if needed), then finely mince it. Add it to the bowl.
Peel and finely mince the garlic clove, then mix it into the guacamole.
Gently stir all the ingredients together until evenly combined. Take care not to overmix to maintain texture.
Taste and adjust seasoning by adding more salt or lime juice if necessary.
Serve immediately with tortilla chips, as a topping for tacos, or alongside your favorite dishes. Enjoy!
Nutrition Facts
Calories |
1295 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 109.3 g | 140% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1247 mg | 54% | |
| Total Carbohydrate | 85.2 g | 31% | |
| Dietary Fiber | 52.2 g | 186% | |
| Total Sugars | 12.7 g | ||
| Protein | 17.9 g | 36% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 146 mg | 11% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 4221 mg | 90% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
