Quick Pots De Creme
Indulge in the decadence of "Quick Pots de Crème," a rich and creamy dessert that comes together in just 10 minutes of prep and cook time. Made with velvety dark chocolate, eggs, and a touch of vanilla, this no-bake recipe is a breeze to whip up in a blender before setting to perfection in the fridge. The secret lies in pouring warm heavy cream into the chocolate mixture, creating a luxuriously smooth texture with minimal effort. Perfect for dinner parties or a quick treat, these elegant pots are finished with optional whipped cream and chocolate shavings for an irresistible touch. With just a handful of simple ingredients, this recipe delivers gourmet results in record time—ideal for chocolate lovers everywhere!
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Recipe Information
Ingredients
- 170 grams Dark chocolate (chopped or chips)
- 2 whole Large eggs
- 2 tablespoons Granulated sugar
- 1 teaspoon Vanilla extract
- 0.25 teaspoons Salt
- 240 milliliters Heavy cream
- Whipped cream (for garnish, optional)
- Chocolate shavings (for garnish, optional)
Instructions
Place the chopped dark chocolate in a blender.
Add the eggs, granulated sugar, vanilla extract, and salt to the blender. Blend on medium speed until combined, about 15-20 seconds.
In a small saucepan, heat the heavy cream over medium heat until it just reaches a simmer. Do not boil.
With the blender running on low speed, carefully pour the hot cream into the chocolate mixture. Blend until the mixture is smooth and velvety, about 30 seconds to 1 minute.
Pour the mixture evenly into 4 small ramekins or serving glasses.
Refrigerate for at least 1-2 hours, or until set.
Garnish with whipped cream and chocolate shavings before serving, if desired.
Nutrition Facts
Calories |
2158 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 169.4 g | 217% | |
| Saturated Fat | 97.9 g | 490% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 627 mg | 209% | |
| Sodium | 846 mg | 37% | |
| Total Carbohydrate | 110.7 g | 40% | |
| Dietary Fiber | 18.5 g | 66% | |
| Total Sugars | 71.8 g | ||
| Protein | 24.9 g | 50% | |
| Vitamin D | 2.0 mcg | 10% | |
| Calcium | 192 mg | 15% | |
| Iron | 14.3 mg | 79% | |
| Potassium | 1391 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
