Quick and Easy Splenda Bbq Sauce
Transform your grilling game with this flavorful and guilt-free Quick and Easy Splenda BBQ Sauce! Crafted in just 15 minutes with pantry staples like tomato paste, apple cider vinegar, and Worcestershire sauce, this low-sugar barbecue sauce swaps traditional sweeteners for Splenda, making it perfect for anyone watching their sugar intake without sacrificing bold taste. Smoky notes from liquid smoke and a balanced blend of spices like paprika, chili powder, and garlic powder come together to create a rich, tangy, and perfectly sweetened sauce. Whether you're basting chicken, glazing ribs, or using it as a dipping sauce, this homemade BBQ sauce is a versatile, healthier alternative to store-bought sauces. Plus, it's easy to make, easy to customize, and sure to become a staple in your kitchen!
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Recipe Information
Ingredients
- 6 oz Tomato paste
- 1 cup Water
- 0.25 cup Apple cider vinegar
- 1 tbsp Worcestershire sauce
- 1 tsp Liquid smoke
- 2 tbsp Splenda (granulated)
- 1 tsp Paprika
- 1 tsp Chili powder
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.25 tsp Black pepper
- 0.25 tsp Salt
Instructions
In a medium saucepan, combine the tomato paste and water. Whisk together until smooth.
Add the apple cider vinegar, Worcestershire sauce, and liquid smoke. Stir well to combine.
Mix in the Splenda, paprika, chili powder, garlic powder, onion powder, black pepper, and salt.
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.
Reduce the heat to low and let the sauce cook for about 10 minutes, stirring occasionally to prevent sticking.
Taste the sauce and adjust seasoning as needed. For a sweeter sauce, you can add an additional tablespoon of Splenda.
Once the sauce has thickened and the flavors are well combined, remove it from heat.
Allow the BBQ sauce to cool slightly, then transfer it to a jar or airtight container. Store in the refrigerator for up to 1 week.
Use the sauce as a glaze for meat, a basting sauce for grilling, or as a dipping sauce for your favorite dishes.
Nutrition Facts
Calories |
52 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 277 mg | 12% | |
| Total Carbohydrate | 9.3 g | 3% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 2.1 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 50 mg | 4% | |
| Iron | 2.1 mg | 12% | |
| Potassium | 255 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
