Cozy up with a cup of homemade Pumpkin Pie Spice Coffee, a delightful fall-inspired drink that brings the irresistible flavors of pumpkin spice right to your kitchen. This quick and easy recipe combines freshly brewed coffee with a creamy blend of milk (or your favorite dairy-free alternative), aromatic pumpkin pie spice, a touch of vanilla, and a hint of sweetness for the perfect balance. Finished with a dollop of whipped cream and an extra sprinkle of spice, this warm beverage is a comforting and budget-friendly alternative to a cafΓ© favorite. Ready in just 10 minutes, itβs ideal for chilly mornings, holiday brunches, or an afternoon pick-me-up. Indulge in the essence of autumn with every cozy sip!
Brew 1 cup of coffee using your preferred method.
In a small saucepan over medium heat, combine the milk, pumpkin pie spice, vanilla extract, and granulated sugar.
Whisk the mixture continuously until it is heated through and starts to steam (do not let it boil).
Remove the milk mixture from heat and use a frother or whisk to create a light foam if desired.
Pour the brewed coffee into a mug and slowly add the spiced milk mixture, stirring gently to combine.
Top the coffee with whipped cream, if using, and sprinkle a dash of extra pumpkin pie spice on top for garnish.
Serve immediately and enjoy the comforting flavors of a homemade pumpkin pie spice coffee.
Calories |
154 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.2 g | 9% | |
| Saturated Fat | 4.4 g | 22% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 26 mg | 9% | |
| Sodium | 60 mg | 3% | |
| Total Carbohydrate | 18.8 g | 7% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 18.2 g | ||
| Protein | 4.6 g | 9% | |
| Vitamin D | 1.6 mcg | 8% | |
| Calcium | 177 mg | 14% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 326 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.