Pumpkin Cream Cheese Spread
Creamy, spiced, and utterly irresistible, this Pumpkin Cream Cheese Spread is the fall-inspired treat your kitchen needs! Combining velvety softened cream cheese with the richness of pumpkin puree, this spread is sweetened with powdered sugar and elevated by warm spices like cinnamon, nutmeg, and ginger. Ready in just 10 minutes, it’s delightfully smooth and flavorful, making it perfect for slathering on bagels, toast, or crackers—or even using as a dip for fresh fruit. With its combination of seasonal flavors and simple preparation, this versatile recipe is a must-have for autumn gatherings or cozy breakfasts.
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Recipe Information
Ingredients
- 8 oz cream cheese, softened
- 1 cup pumpkin puree
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- 0.5 tsp ground nutmeg
- 0.25 tsp ground ginger
- 0.125 tsp salt
Instructions
In a medium-sized mixing bowl, combine the softened cream cheese and pumpkin puree.
Using a hand mixer or stand mixer, beat the mixture on medium speed until smooth and well combined.
Add the powdered sugar, vanilla extract, ground cinnamon, ground nutmeg, ground ginger, and salt to the bowl.
Continue mixing on low speed until all the ingredients are fully incorporated and the spread is creamy and fluffy.
Taste the spread and adjust spices or sweetness to your preference, if needed.
Transfer the Pumpkin Cream Cheese Spread to a serving dish or container.
Refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled with bagels, toast, crackers, or as a fruit dip. Enjoy!
Nutrition Facts
Calories |
1432 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 86.8 g | 111% | |
| Saturated Fat | 49.8 g | 249% | |
| Polyunsaturated Fat | 1.9 g | ||
| Cholesterol | 256 mg | 85% | |
| Sodium | 1068 mg | 46% | |
| Total Carbohydrate | 155.5 g | 57% | |
| Dietary Fiber | 8.5 g | 30% | |
| Total Sugars | 134.0 g | ||
| Protein | 17.4 g | 35% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 321 mg | 25% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 745 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
