Prune Filling Lekvar
Rich, velvety, and bursting with natural sweetness, Prune Filling Lekvar is the perfect addition to your favorite baked goods or as a spread for breakfast treats. Made from plump dried prunes simmered to perfection with water, granulated sugar, and a hint of bright lemon juice, this traditional recipe boasts a smooth, jam-like consistency that's easy to customize with a touch of vanilla or a sprinkle of optional cinnamon. Ready in just 30 minutes, this versatile filling is ideal for enhancing pastries, cookies, or even paired with cheese for a unique appetizer. Naturally sweet and packed with fiber, this prune lekvar strikes the perfect balance between indulgence and wholesomeness, making it a go-to for any kitchen craving a touch of old-world charm.
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Recipe Information
Ingredients
- 2 cups dried prunes
- 1 cup water
- 0.25 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 0.25 teaspoon ground cinnamon (optional)
Instructions
Place the dried prunes and water in a medium saucepan.
Bring the mixture to a gentle simmer over medium heat. Cover and let the prunes cook until they are soft and most of the liquid is absorbed, about 10-15 minutes.
Remove the saucepan from heat and let the mixture cool slightly.
Transfer the softened prunes and any remaining liquid to a food processor or blender.
Add the sugar, lemon juice, vanilla extract, and optional ground cinnamon.
Puree the mixture until smooth. Scrape down the sides of the bowl as needed to ensure an even consistency.
If the mixture is too thick, add a tablespoon of water at a time and continue blending until the desired consistency is achieved.
Taste the prune filling and adjust sweetness or seasoning, if desired.
Once fully blended, transfer the prune filling to a clean, airtight container.
Let it cool completely before using or refrigerate for up to one week.
Nutrition Facts
Calories |
390 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10 mg | 0% | |
| Total Carbohydrate | 100.8 g | 37% | |
| Dietary Fiber | 5.7 g | 20% | |
| Total Sugars | 79.3 g | ||
| Protein | 1.9 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 61 mg | 5% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 552 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
