Pot Sticker Dipping Sauce
Take your pot stickers to the next level with this vibrant and flavorful Pot Sticker Dipping Sauce! Crafted in just 5 minutes, this easy recipe combines the bold umami of soy sauce with tangy rice vinegar, a hint of sweetness from honey, and the nutty richness of sesame oil. Freshly minced garlic, grated ginger, and a touch of red pepper flakes bring just the right amount of heat, while sliced scallions add a pop of freshness. Perfectly balanced and brimming with Asian-inspired flavors, this dipping sauce is an essential accompaniment to pot stickers, dumplings, or even spring rolls. Quick to make and endlessly versatile, it’s the ultimate crowd-pleaser for dipping enthusiasts!
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Recipe Information
Ingredients
- 3 tablespoons Soy sauce
- 2 tablespoons Rice vinegar
- 1 teaspoon Sesame oil
- 1 teaspoon Honey
- 1 clove Garlic, minced
- 1 teaspoon Ginger, grated
- 0.25 teaspoons Red pepper flakes
- 1 stalk Scallion, finely sliced
- 1 tablespoon Water
Instructions
In a small mixing bowl, combine the soy sauce, rice vinegar, sesame oil, and water. Mix well until fully blended.
Add the honey to the liquid mixture and whisk until it dissolves completely.
Stir in the minced garlic, grated ginger, and red pepper flakes for an extra punch of flavor.
Top the sauce with finely sliced scallions for freshness and a bit of texture.
Taste the sauce and adjust the seasoning if needed by adding more honey for sweetness or soy sauce for saltiness.
Serve immediately as a dipping sauce for pot stickers or store in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Calories |
185 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 5.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1732 mg | 75% | |
| Total Carbohydrate | 11.2 g | 4% | |
| Dietary Fiber | 0.9 g | 3% | |
| Total Sugars | 6.5 g | ||
| Protein | 5.0 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 29 mg | 2% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 230 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
