Polynesian Stack Ups
Bring a taste of the tropics to your table with Polynesian Stack Ups, a vibrant and customizable dish perfect for family dinners or casual gatherings. Featuring a base of fluffy white rice topped with savory soy sauce-seasoned shredded chicken, this recipe shines with its colorful array of toppings: juicy pineapple chunks, crispy chow mein noodles, toasted coconut flakes, roasted peanuts, and fresh green onions. For an extra pop of flavor, add sweet and sour sauce or diced bell peppers to this delicious medley. Ready in just 30 minutes, Polynesian Stack Ups offer a delightful balance of sweet, savory, and crunchy textures, allowing everyone to build their own masterpiece. Whether you're looking for a quick weeknight meal or a unique party idea, this recipe is sure to impress!
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Recipe Information
Ingredients
- 4 cups cooked white rice
- 2 cups cooked and shredded chicken breast
- 0.25 cup soy sauce
- 1 cup pineapple chunks (canned or fresh)
- 0.5 cup toasted coconut flakes
- 0.5 cup chopped green onions
- 0.5 cup chopped roasted peanuts
- 1 cup chow mein noodles
- 1 cup diced bell peppers (optional)
- 0.5 cup sweet and sour sauce
Instructions
Cook the white rice according to package instructions if it hasn’t already been prepared. Set aside and keep warm.
In a small bowl, mix the shredded chicken with the soy sauce. Heat in a skillet over medium heat for 5 minutes or until warmed through. Set aside.
Prepare your toppings: drain the pineapple chunks, toast the coconut flakes (if they aren't pre-toasted), chop the green onions, and dice the bell peppers if using.
To assemble, begin by adding 1 cup of warm rice to a plate or shallow bowl as the base.
Top the rice with 1/2 cup of soy sauce-seasoned chicken.
Layer on your desired toppings: a few pineapple chunks, a sprinkle of toasted coconut flakes, chopped green onions, chopped peanuts, and chow mein noodles for crunch.
Optional: Add diced bell peppers and drizzle sweet and sour sauce over the top for added flavor.
Repeat the assembly process for remaining servings. Serve immediately and enjoy!
Nutrition Facts
Calories |
761 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.1 g | 45% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 103 mg | 34% | |
| Sodium | 1467 mg | 64% | |
| Total Carbohydrate | 86.3 g | 31% | |
| Dietary Fiber | 6.6 g | 23% | |
| Total Sugars | 22.2 g | ||
| Protein | 51.0 g | 102% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 77 mg | 6% | |
| Iron | 5.0 mg | 28% | |
| Potassium | 823 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
