Pizza Mummies
Get ready to spook up your snack game with these adorable and easy-to-make Pizza Mummies! Perfect for Halloween parties or a fun family dinner, these mini pizzas use English muffins as the base, giving them a delightfully crispy texture when baked. Topped with tangy pizza sauce, gooey string cheese "bandages," and black olive "eyes," each mummy is as delicious as it is eye-catching. With just 10 minutes of prep and 10 minutes of cook time, this quick and kid-friendly recipe is great for little hands to help assemble. Serve warm for a festive, savory treat that’s sure to be a hit with kids and adults alike!
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Recipe Information
Ingredients
- 6 pieces English muffins
- 1 cup Pizza sauce
- 6 sticks String cheese
- 12 pieces Black olives
- 1 tablespoon Olive oil
Instructions
Preheat your oven to 375°F (190°C).
Split the English muffins in half using a knife or your hands, creating 12 halves.
Brush the cut sides of the English muffins lightly with olive oil to ensure crispness.
Spread about 1 tablespoon of pizza sauce evenly over the cut side of each muffin half.
Tear the string cheese sticks into long, thin strips to mimic mummy bandages.
Place strips of string cheese over the pizza sauce on each English muffin in a crisscross or layered pattern, leaving small gaps for the 'eyes.'
Cut each black olive into small circles to create 'eyes.' Place two olive pieces on each muffin to mimic the mummy's eyes.
Arrange the prepared muffins on a baking sheet.
Bake the pizza mummies in the preheated oven for 8-10 minutes, or until the cheese is melted and the muffins are lightly crisped.
Remove from the oven, let cool slightly, and serve warm. Enjoy your spooky, delicious treat!
Nutrition Facts
Calories |
2061 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.3 g | 102% | |
| Saturated Fat | 27.8 g | 139% | |
| Polyunsaturated Fat | 1.5 g | ||
| Cholesterol | 133 mg | 44% | |
| Sodium | 5004 mg | 218% | |
| Total Carbohydrate | 291.7 g | 106% | |
| Dietary Fiber | 32.8 g | 117% | |
| Total Sugars | 54.1 g | ||
| Protein | 59.6 g | 119% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1070 mg | 82% | |
| Iron | 23.4 mg | 130% | |
| Potassium | 1559 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
