Pizza Bubble Bread Microwaveable
Transform your weeknight snacking game with this quick and irresistible **Pizza Bubble Bread Microwaveable** recipe! Ready in under 20 minutes, this bubbly, pull-apart dish combines soft, bite-sized pieces of canned biscuit dough with zesty pizza sauce, gooey mozzarella cheese, and savory mini pepperoni slices—all seasoned to perfection with Italian herbs. Topped with a golden sprinkle of Parmesan cheese and cooked effortlessly in the microwave, this recipe is a time-saving twist on traditional pizza that doesn’t skimp on flavor. Perfect as a shareable snack, party appetizer, or even a simple dinner the whole family will love, this one-dish wonder is bound to become your go-to for satisfying those pizza cravings in a flash.
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Recipe Information
Ingredients
- 1 can (16 oz) Canned biscuit dough
- 0.5 cup Pizza sauce
- 1 cup Shredded mozzarella cheese
- 0.5 cup Mini pepperoni slices
- 2 tablespoons Grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 as needed Cooking spray
Instructions
Lightly grease a microwave-safe 8x8-inch dish or a large microwave-safe bowl with cooking spray.
Open the can of biscuit dough and cut each biscuit into quarters for bite-sized pieces.
In a large mixing bowl, combine the cut biscuit pieces, pizza sauce, shredded mozzarella cheese, mini pepperoni slices, and Italian seasoning. Toss everything gently to coat the biscuit pieces evenly with the sauce and toppings.
Transfer the coated biscuit mixture to the prepared microwave-safe dish and spread it out evenly.
Sprinkle the grated Parmesan cheese over the top for an extra layer of cheesy goodness.
Microwave on high power for 5-7 minutes, checking every 2 minutes to ensure the dough is evenly cooked. The bread should be fluffy, and the cheese should be completely melted.
Carefully remove the dish from the microwave (it will be hot!). Let it cool for a couple of minutes before serving.
Serve warm as a fun, shareable snack or quick meal!
Nutrition Facts
Calories |
2430 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 140.3 g | 180% | |
| Saturated Fat | 57.3 g | 286% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 217 mg | 72% | |
| Sodium | 7653 mg | 333% | |
| Total Carbohydrate | 207.0 g | 75% | |
| Dietary Fiber | 12.4 g | 44% | |
| Total Sugars | 24.2 g | ||
| Protein | 79.6 g | 159% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1176 mg | 90% | |
| Iron | 14.9 mg | 83% | |
| Potassium | 1458 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
